AFTERNOON SHIFT CREW ( 12pm-9pm) (DUNKIN)

Dunkin' Donuts

Shively, Northern (KY, KY)

On-site

USD 14,000 - 19,000

Part time

14 days+

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Job summary

Dunkin' Donuts is seeking Crew Members to join our team in a fast-paced environment. You will deliver friendly guest experiences, prepare products to Brand standards, and work with a team to meet guests’ needs.

Responsibilities include great guest service, handling POS transactions with accuracy, following safety and sanitation guidelines, and contributing to a clean, efficient operation. Fluent English and basic computer skills are required; minimum age may apply.

Qualifications

  • Fluent in English required.
  • Basic computer skills expected.
  • Capable of counting money and making change.
  • Able to operate restaurant equipment; minimum age requirements may apply.

Responsibilities

  • Provide great guest service.
  • Resolve guest issues.
  • Follow Brand standards, recipes, and systems.
  • Follow safety, food safety and sanitation guidelines; comply with all applicable laws.
  • Maintain clean and neat work environment.
  • Handle POS transactions and payments with accuracy.
  • Prepare and deliver all products according to Brand standards.

Skills

Fluent in English
Basic computer skills
Capable of counting money and making a
Able to operate restaurant equipment

Job description

We are looking for Crew Members to join our Dunkin’ team! Crew Members are responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back.

Responsibilities:

Team Environment:

  • Work well and interacts with others respectfully
  • Respond positively to coaching and feedback
  • Communicate with team members
  • Able to learn and execute multiple tasks

Operational Excellence:

  • Provide great guest service
  • Resolve guest issues
  • Follow Brand standards, recipes, and systems
  • Follow safety, food safety and sanitation guidelines; comply with all applicable laws
  • Maintain clean and neat work environment

Profitability:

  • Execute restaurant standards and marketing initiatives
  • Handle POS transactions and payments with accuracy
  • Prepare and deliver all products according to Brand standards

Skills and Qualifications

  • Fluent in English
  • Basic computer skills
  • Capable of counting money and making change
  • Able to operate restaurant equipment (minimum age requirements may apply)
Company Introduction

We’ll let you in on a little secret... while everyone knows that America Runs on Dunkin’, we know that Dunkin’ runs on our incredible team members. Ready to come run with us?

Here’s what’s in it for you:

  • Hours that work for you
  • Career development and growth
  • Competitive Pay
  • Healthcare*

*Eligibility requirements

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