After-School Cooking Teacher

LIFT Enrichment; Willows (CA); On-site; USD 34,440 - 48,216; Part time

Benefits offered by this job

Mileage reimbursement

Paid training

Job summary

LIFT Enrichment is seeking a Chef Teacher to lead healthy cooking workshops in Title I school districts. You will teach recipes from our curriculum, manage groups of students, and handle logistics like transporting culinary kits. This role is seasonal/part-time with mileage reimbursement and paid training.

Ideal candidates have experience with kids and basic cooking skills, and reliable transportation is required. Availability is 2:30 PM–5:30 PM, 2–4 days per week.

Qualifications

• Availability: 2:30 PM – 5:30 PM; 2–4 days per week.
• Experience working with kids (e.g., camp counselor, teacher).
• Cooking experience: basic meals; no formal chef experience required.

Responsibilities

• Lead groups of 15–20 students.
• Transport culinary kits to sessions.
• Teach recipes from our curriculum.

Skills

Cooking

Experience with kids

Reliability

Job description

Overview

Join LIFT Enrichment as a Chef Teacher! Join LIFT Enrichment and teach healthy culinary workshops in Title I school districts. We’ve taught over 75,000 students since 2010 and are looking for passionate individuals to join our team of 200+ Chef Teachers.

Why Join Us?

• Rewarding Work: Help students in Title I school districts learn essential life skills.
• Great Pay: We compensate for grocery shopping, prep, teaching, and cleanup.
• Single Workshop: approximately 3.5 hours of pay.
• Double Workshop: approximately 5 hours of pay.
• Perks: Paid training and mileage reimbursement.

Note: This is a Seasonal/Part-Time Employment, perfect for retired teachers or college students.

Responsibilities

• Lead groups of 15–20 students.
• Transport provided culinary kits to or from sessions.
• Teach fun recipes from our curriculum, such as Black Bean Quesadillas and Crispy Chicken Tenders.

Qualifications & Expectations

• Availability: 2:30 PM – 5:30 PM, 2–4 days per week.
• Experience working with kids: e.g., summer camp counselor, retired teacher, etc.
• Experience cooking: basic meals (no formal or professional chef experience required).
• Logistics: Must have reliable transportation.

Additional Information: Mileage reimbursement and paid training are provided.