Admiral Kitchen - Prep Cook

Compass Group USA

Dallas (TX)

On-site

USD 19,000 - 22,000

Full time

4 days ago
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Benefits offered by this job

Instapay
Health and Wellness Program
Discount Marketplace
Employee Assistance Program
Associate Shopping Program

Job summary

Levy, the exclusive food, beverage, and retail partner at American Airlines Center in Dallas, seeks a culinary team member to join a high-volume venue. You will measure, portion, prepare ingredients, follow schedules, and maintain HACCP standards while delivering guest-focused service.

Minimum 1–2 years in a fast-paced kitchen, ServSafe or state-food handler cert, ability to lift 50 lbs, and flexibility to work events, nights, and weekends.

Qualifications

  • Minimum 1–2 years cooking in a high-volume kitchen.
  • ServSafe or state-approved Food Handler certification.
  • Knowledge of grilling, sautéing, frying, roasting; diverse cuisines.
  • Ability to work under pressure in a fast-paced environment.
  • Strong attention to detail and commitment to quality.
  • Must be able to lift up to 50 lbs and stand for extended periods.
  • Flexibility to work evenings, weekends, and holidays.
  • Excellent customer service, organization and time management.
  • English reading, writing, and speaking proficiency.

Responsibilities

  • Measure, portion, mix, assemble, bake, and prepare ingredients while maintaining quality and presentation.
  • Follow production schedules and prepare appropriate quantities for event-day service.
  • Label, date, rotate, store, and maintain food products per FIFO/HACCP and safety standards.
  • Monitor food quality, freshness, temperatures, and portioning throughout preparation and production.
  • Safely operate ovens, mixers, food processors, slicers, and other approved equipment.
  • Maintain a clean, organized, and sanitary workstation and storage areas.
  • Assist with stocking, inventory, receiving, and organizing ingredients and supplies.
  • Work collaboratively with chefs, supervisors, and culinary team members to meet needs.
  • Perform additional culinary preparation and duties as assigned.

Job description

Pay Range: $14.00 to $16.00

Located in the heart of downtown Dallas,American Airlines Centeris one of the nation's premier sports and entertainment venues, proudly serving as the home of theDallas Mavericks (NBA)and theDallas Stars (NHL). From championship games and sold-out concerts to world-class entertainment events, we create memorable experiences for millions of guests each year.

AtLevy, we're passionate about delivering exceptional hospitality through innovative culinary experiences, outstanding service, and a commitment to excellence. As the exclusive food, beverage, and retail partner atAmerican Airlines Center, our team plays a vital role in bringing every event to life.

Why Join Levy?

Whether you're launching your career or looking to take the next step,Levyoffers more than just a job—we provide opportunities to grow, develop, and make a meaningful impact alongside an industry-leading team.

As a team member, you'll enjoy:

  • Competitive pay
  • Instapay and high-interest savings through theOne@Workapp (early access to earned wages)
  • Career growth and professional development opportunities
  • A collaborative, inclusive, and team-oriented culture
  • Parking, meals, and merch perks
  • The opportunity to be part of some of Dallas' most exciting sporting events, concerts, and special events

AtLevy, we believe that diversity of thought, inclusion, and innovation are the foundation of our success. We are committed to creating a workplace where every team member feels valued, respected, and empowered to thrive.

Founded more than 40 years ago in Chicago,Levyhas grown into an industry leader, partnering with over 200 premier sports, entertainment, convention, and hospitality venues across North America. Our passion for hospitality and relentless pursuit of excellence continue to redefine the guest experience.

  • Measure, portion, mix, assemble, bake, and prepare ingredients while maintaining consistent quality and presentation.
  • Follow production schedules and prepare appropriate quantities for event-day service.
  • Properly label, date, rotate, store, and maintain food products according to FIFO, HACCP, and food safety standards.
  • Monitor food quality, freshness, temperatures, and portioning throughout preparation and production.
  • Safely operate ovens, mixers, food processors, slicers, and other approved kitchen equipment.
  • Maintain a clean, organized, and sanitary workstation, including equipment, utensils, preparation surfaces, and storage areas.
  • Assist with stocking, inventory, receiving, and organizing ingredients and supplies as needed.
  • Work collaboratively with chefs, supervisors, and culinary team members to meet production and event-service needs.
  • Perform additional culinary preparation and duties as assigned.
Qualifications
  • Minimum 1–2 years of cooking experience in a high-volume kitchen, banquet-style, catering, or fine-dining (stadium, arena, or event venue experience a plus).
  • Valid ServSafe or state-approved Food Handler's certification.
  • Knowledge of various cooking techniques, including grilling, sautéing, frying, and roasting. Strong cooking skills with knowledge of various cuisines and live station formats.
  • Ability to work under pressure in a fast-paced, high-energy environment.
  • Strong attention to detail and commitment to quality.
  • Must be able to lift up to 50 lbs and stand for extended periods.
  • Flexibility to work evenings, weekends, and holidays according to event schedules.
  • Excellent customer service, organization, and time management.
  • Ability to speak, read, and write in English.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through theOne@Workapp
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, for paid time off benefits information.

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