3rd Shift Warehouse Loader - Seafood/Food Production | Union, NJ

Fortune International, Llc

Union (NJ)

On-site

USD 40,000 - 44,000

Full time

14 days+
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Job summary

Fortune International, Llc is seeking a Warehouse Associate for the Union, NJ facility. The role involves loading/unloading, stocking, labeling and shipping preparation, with strict safety and sanitation standards.

Responsibilities include order assembly, inventory maintenance, and operating a forklift. Requires high school diploma, 1–2 years in food production, and basic English proficiency; seafood experience is preferred.

Qualifications

  • High School Diploma or equivalent required.
  • 1–2 years of related experience in food production.
  • Seafood experience preferred.
  • Basic English speaking and writing proficiency.
  • Ability to perform basic arithmetic tasks (add/subtract/multiply/divide).

Responsibilities

  • Unload product from truck and stock in designated area.
  • Place product on racks, shelves, or bins as per practice.
  • Assemble customer orders and prepare for shipping.
  • Ensure product is handled in a sanitary manner.
  • Adhere to company safety practices at all times.
  • Mark materials with identifying information.
  • Record amounts of materials received or distributed.
  • Arrange product in specified sequence for processing by others.
  • Drive forklift or other equipment to transport items within the plant.
  • Assist in maintaining inventory records.
  • Perform other duties as assigned by supervisor.

Skills

English (basic)
Arithmetic
Safety

Education

High School Diploma or equivalent

Tools

Forklift operation

Job description

Fortune International, Llc is seeking a Warehouse Associate for the Union, NJ facility. The role involves loading/unloading, stocking, labeling and shipping preparation, with strict safety and sanitation standards.

Responsibilities include order assembly, inventory maintenance, and operating a forklift. Requires high school diploma, 1–2 years in food production, and basic English proficiency; seafood experience is preferred.

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