3rd Shift Sanitation Technician - Food Plant

Perdue Farms, Inc.; Perry (GA); On-site; USD 19,000 - 22,000; Full time

Job summary

Perdue Foods is hiring a Sanitation Laborer to help keep our Perry, Georgia facility clean, safe, and production-ready. You will use specialized cleaning tools to remove buildup, support food safety goals, and ensure areas meet USDA and Perdue QA standards.

This role is onsite at our Cook facility in Perry, GA and is vital to keeping operations running smoothly. Ideal candidates have at least 6 months of related work history; high school or equivalent is beneficial though not required; poultry

Qualifications

• Minimum of 6 months of consecutive work history with one employer within the past 3 years in a comparable field.
• High School or equivalent is beneficial but not required.
• Experience in a poultry processing/manufacturing environment is preferred.

Responsibilities

• Disassemble equipment as necessary to properly clean.
• Use water, chemicals and scrub pads to clean equipment to a level acceptable to USDA and Perdue QA.
• Must be able to help wipe down condensation in your area after completing your cleaning process
• Must be trained and able to use Lock out / Tag out procedures.
• Wear all necessary safety equipment such as steel-toed boots, bump cap, safety glasses/goggles, rain suits and ear plugs.
• Must be able to help assemble some equipment in certain areas for production startup.
• Follow all reasonable requests by supervisor.
• Other Duties as assigned by supervisor, including working with other departments as needed.

Education

High School or equivalent

Job description

Perdue Foods is hiring a Sanitation Laborer to help keep our Perry, Georgia facility clean, safe, and production-ready. You will use specialized cleaning tools to remove buildup, support food safety goals, and ensure areas meet USDA and Perdue QA standards.

This role is onsite at our Cook facility in Perry, GA and is vital to keeping operations running smoothly. Ideal candidates have at least 6 months of related work history; high school or equivalent is beneficial though not required; poultry