3rd Shift Sanitation Manager — Food Safety Leader

J&J Snack Foods Corp; Weston (OR); On-site; USD 65,000 - 90,000; Full time

Job summary

J&J Snack Foods Corp in Weston, Oregon is hiring a Sanitation Manager to lead daily sanitation operations within a USDA setting, ensuring food safety and regulatory compliance while driving continuous improvements across facilities.

The role involves developing SSOPs, training staff, performing audits, and coordinating with FSQA to uphold sanitation standards and HACCP principles, including 7-step sanitation, pest control, and environmental monitoring.

Qualifications

• High school diploma or equivalent with 5+ years in food manufacturing and sanitation.
• BS in a relevant discipline is preferred.
• Willingness to learn and execute expectations.
• Knowledge of HACCP and sanitation validations is preferred.
• Be willing to work third shift hours (11 pm–8 am).

Responsibilities

• Oversee daily sanitation operations and ensure compliance with food safety regulations.
• Develop and implement SSOPs, policies, procedures, and schedules.
• Train sanitation team on SSOPs, cleaning procedures, safety, and facility systems.
• Audit sanitation processes and ensure adherence to the seven steps of sanitation.
• Coordinate inspections and prepare facilities for preoperational checks.
• Support continuous improvement initiatives and CAPA actions.

Skills

Organization

Time management

Communication

Problem solving

Multitasking

Bilingual preferred

Education

High school diploma/G.E.D

Associate degree

BS preferred

Job description

J&J Snack Foods Corp in Weston, Oregon is hiring a Sanitation Manager to lead daily sanitation operations within a USDA setting, ensuring food safety and regulatory compliance while driving continuous improvements across facilities.

The role involves developing SSOPs, training staff, performing audits, and coordinating with FSQA to uphold sanitation standards and HACCP principles, including 7-step sanitation, pest control, and environmental monitoring.