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Biery Cheese Co. is seeking a Maintenance Technician I to analyze and troubleshoot electrical, automation, mechanical, and operational problems on assigned equipment.
The technician will perform corrections and adjustments to maximize production and quality, collaborating with cross-functional teams to meet operating demands. Responsibilities include preventive maintenance, emergency repairs, and using a variety of tools while adhering to safety policies.
Title: Maintenance Technician I
Classification: Hourly / Non-Exempt
Department: Operations
Direct Reports: No
Supervisor: Maintenance Manager
Position Type: F/T
Benefits: Medical / Dental / Vision / Life Insurance / Disability / 401(k)
Maintenance Technician I will analyze and trouble shoot electrical, automation, mechanical, and operational problems on assigned equipment. The Maintenance Tech I will make necessary corrections and running adjustments to maintain maximum production and quality and work cross-functionally with internal teams to deliver upon operations demands.
*Occasional mandatory overtime, including weekends and holidays
Work environment involves moderate risks or discomforts which may require special safety precautions working around moving machines in production facilities, Protective clothing or gear such as goggles, gloves and shoes may be required. Must be able to work in a cold environment. Works with a moderate degree of supervision.
Work requires some physical strain such as long periods standing and walking in production facility, and lifting of moderately heavy items. Other physical demands include climbing, crouching, and reaching.
We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class.