3rd Shift Cook: Creative, Fast-Paced Kitchen Pros

Huddle House; Warner Robins (GA); On-site; USD 26,000 - 38,000; Full time

Job summary

Huddle House in Warner Robins, GA is seeking an experienced cook to join our kitchen team and contribute to our reputation for fresh, cooked-to-order meals.

You will prepare stations, cook, arrange food, and maintain a clean, sanitized workspace while following recipes and menu standards. We value teamwork, strong communication, organization, and the ability to multitask in a fast-paced environment.

A high school diploma is preferred; prior kitchen experience is required.

Qualifications

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must carry at least a high school diploma.

Responsibilities

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Skills

Experience as cook

Kitchen equipment

Cooking techniques

Sanitation procedures

Teamwork

Organizational skills

Multitasking

High school diploma

Education

High school diploma

Job description

Huddle House in Warner Robins, GA is seeking an experienced cook to join our kitchen team and contribute to our reputation for fresh, cooked-to-order meals.

You will prepare stations, cook, arrange food, and maintain a clean, sanitized workspace while following recipes and menu standards. We value teamwork, strong communication, organization, and the ability to multitask in a fast-paced environment.

A high school diploma is preferred; prior kitchen experience is required.