3rd Shift Cook

Huddle House; Warner Robins (GA); On-site; USD 26,000 - 38,000; Full time

Job summary

Huddle House in Warner Robins, GA is seeking an experienced cook to join our kitchen team and contribute to our reputation for fresh, cooked-to-order meals.

You will prepare stations, cook, arrange food, and maintain a clean, sanitized workspace while following recipes and menu standards. We value teamwork, strong communication, organization, and the ability to multitask in a fast-paced environment.

A high school diploma is preferred; prior kitchen experience is required.

Qualifications

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must carry at least a high school diploma.

Responsibilities

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Skills

Experience as cook

Kitchen equipment

Cooking techniques

Sanitation procedures

Teamwork

Organizational skills

Multitasking

High school diploma

Education

High school diploma

Job description

Main Responsibilities of a Cook:

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
• Cooking and arranging food.

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must carry at least a high school diploma.

Huddle House Restaurant is the host of family and friends, brought together by good food served from the heart for breakfast, lunch, or dinner. We’re a neighborhood diner that makes every meal fresh, hot, and cooked-to-order. Cenga Company is a franchisee of four ( 4 ) locations in Middle Georgia - Hawkinsville, Cochran and two in Warner Robins. We are hiring personable people looking for either a start in the restaurant industry, or those looking for a change in career. We are hiring first time and experienced employees as servers, grill cooks, and assistant managers.