2nd Shift Quality Assurance Technician

Sandridge Food Corporation; Pennsylvania; On-site; USD 39,000 - 45,000; Full time

Job summary

A leading food company is seeking a Quality Assurance (QA) Technician to uphold food safety and quality standards in their production environment. The role involves monitoring critical control points, ensuring compliance with safety protocols, and inspecting products. Ideal candidates will have a high school diploma, QA experience, and HACCP certification. Join us to contribute to our commitment to quality and safety.

Benefits

Comprehensive benefits package including health, dental, vision

Employee Assistance Program

Qualifications

• High school diploma or GED required.
• Previous QA experience and HACCP Certification preferred.
• Ability to perform basic mathematical calculations.

Responsibilities

• Monitor and verify Critical Control Points (CCPs) across the plant.
• Inspect incoming products and check scales for accuracy.
• Execute daily quality and food safety checks.

Skills

Food Safety Protocols

Mathematical Calculations

Thermometer Calibration

Lockout/Tagout Safety Practices

Education

High school diploma or GED

HACCP Certification

Job description

Sandridge Crafted Foods, New Oxford, Pennsylvania, United States of America

Job Description

Hourly Pay: $19.00/hour

Position Summary:

As a Quality Assurance (QA) Technician at Sandridge Crafted Foods, you will maintain the highest food safety and quality standards across our dynamic production environment. This role involves monitoring and verifying food safety procedures and maintaining rigorous processing, receiving, and shipping standards. Supported by the QA Supervisor, you will be a crucial player in upholding our reputation for excellence.

Essential Duties and Responsibilities:

• Monitor and verify Critical Control Points (CCPs) across the plant.
• Regularly check key areas' chlorine concentrations, foot baths, mop stations, and temperatures.
• Inspect incoming products (dry, refrigerated, frozen) and check scales for accuracy.
• Ensure compliance with Good Manufacturing Practices (GMPs), allergen control, and safe food practices.
• Oversee cleaning procedures and verify their effectiveness.
• Perform calibration of thermometers and other critical equipment.
• Complete plant condition checklists throughout the shift and handle equipment inspections during changeovers.
• Engage in micro-testing of raw ingredients and finished products.
• Execute daily quality and food safety checks to ensure compliance with the HACCP plan, addressing any deviations.

Additional Responsibilities:

• Assist in other areas as directed by the Quality Assurance Supervisor.
• Report all quality and food safety concerns/issues promptly.
• Engage in ongoing training and compliance with the Safe Quality Food (SQF) Program.

Minimum Qualifications:

• High school diploma or GED required.
• Previous QA experience and HACCP Certification are strongly preferred.
• Ability to perform basic mathematical calculations and understand food safety protocols.
• Experience with thermometer calibration and basic safety practices, including Lockout/Tagout.

Physical Demands and Work Environment:

• The role requires standing and walking throughout the shift in varying temperatures, including cooking, refrigeration, and freezer areas.
• The plant environment may involve damp conditions and wet floors.
• Comprehensive benefits package including health, dental, vision, and more.
• Employee Assistance Program

Apply Today! If you are committed to quality and food safety and ready for a challenging yet rewarding role, join us at Sandridge Crafted Foods in New Oxford, PA. We look forward to your application and the opportunity to work with you to achieve our commitment to quality and safety.

Sandridge Crafted Foods, New Oxford, Pennsylvania, United States of America