2nd shift- Manufacturing Cook- Starting at $23.00/hr

Stonewall Kitchen; York (ME); On-site; USD 38,000 - 52,000; Full time

Job summary

Stonewall Kitchen is seeking a team-oriented cook to prepare high-quality gourmet products in a fast-paced production setting. You will follow daily schedules, maintain precise production logs, and support overall manufacturing with a focus on cleanliness and safety.

The role requires a high school diploma or equivalent, basic math and reading/writing skills, and the ability to lift up to 50 lbs while standing for extended periods. ServSafe certification or the ability to obtain it is preferred.

Qualifications

• High school diploma or equivalent
• Able to read, write, and perform basic math
• Industrial cooking experience preferred
• Experience in fast-paced, multitasking environments
• Ability to lift up to 50 lbs and stand for extended periods
• ServSafe certification (or ability to obtain)

Responsibilities

• Prepare and cook high-quality gourmet products according to company standards
• Follow daily production schedules to ensure efficient manufacturing
• Maintain accurate production logs and inventory documentation
• Keep work areas clean, safe, and organized
• Follow all GMP, HACCP, and food safety procedures
• Operate industrial kitchen equipment and support overall production needs

Skills

Reading writing

Math basics

Industrial cooking

Fast-paced environment

Lifting 50 lbs

Education

High school diploma or equivalent

Job description

Do you love cooking—but thrive in a fast-paced production environment? Join the team at Stonewall Kitchen and help bring premium products to life.

What You’ll Do

• Prepare and cook high-quality gourmet products according to company standards
• Follow daily production schedules to ensure efficient manufacturing
• Maintain accurate production logs and inventory documentation
• Keep work areas clean, safe, and organized
• Follow all GMP, HACCP, and food safety procedures
• Operate industrial kitchen equipment and support overall production needs

What You Bring

• High school diploma or equivalent experience
• Ability to read, write, and perform basic math
• Industrial cooking experience preferred
• Experience in fast-paced, multitasking environments
• Ability to lift up to 50 lbs and stand for extended periods
• ServSafe certification (or ability to obtain)