2nd-Shift Industrial Maintenance Tech | 4-Day Week

Vermont Hard Cider Company, LLC

Montpelier (VT)

On-site

USD 33,000 - 55,000

Full time

8 days ago

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Benefits offered by this job

Tool allowance

4-day workweek

PTO starting at 3 weeks

Up to 10 paid holidays

Paid parental leave

Annual bonus opportunity

Monthly product allowance

Medical, dental, and vision insurance

Company-paid life and disability保险保险

401(k) with up to 5% company match

Job summary

Vermont Hard Cider Company is seeking an Industrial Maintenance Mechanic to operate on the 2nd shift in Middlebury, VT. You will troubleshoot, repair, and perform preventive maintenance on production and packaging equipment, ensuring uptime and reliability in a food/beverage manufacturing setting.

Ideal candidates have hands-on experience with hydraulic, pneumatic, and electrical systems, PLC troubleshooting, and strong reading of schematics.

Qualifications

Experience maintaining industrial production equipment and packaging equipment.
Strong mechanical and electrical troubleshooting skills.
Familiar with PLC troubleshooting and automation equipment.
Knowledge of hydraulics, pneumatics, motors and drives.
Ability to read manuals, schematics, diagrams, and maintenance instructions.
Commitment to GMP, food safety, and OSHA standards.

Responsibilities

Troubleshoot, diagnose, repair, and maintain industrial production equipment, packaging equipment, conveyors, utility systems, and facility equipment.
Perform preventive maintenance, corrective maintenance, equipment inspections, and repairs to support manufacturing uptime and reliability.
Diagnose mechanical, electrical, pneumatic, hydraulic, motor, drive, sensor, and control-system issues.
Support PLC troubleshooting, automation equipment, equipment installations, machine upgrades, modifications, and production changeovers.
Complete maintenance work orders, parts usage records, PM documentation, and equipment repair notes.
Follow GMP, food safety, lockout/tagout, OSHA, and workplace safety requirements in a food and beverage manufacturing environment.
Partner with production, packaging, and operations teams to reduce downtime, improve equipment performance, and support continuous improvement.