2nd Shift- General Production Worker

McCain Foods; Rice Lake (WI); On-site; USD 30,000 - 40,000; Full time

Job summary

A food manufacturer is seeking a 2nd Shift General Production Worker in Rice Lake, Wisconsin. This role involves sorting onion rings, assisting with sanitation, and adhering to safety and quality standards. Candidates should have 2+ years of manufacturing experience and the ability to perform physically demanding tasks.

Benefits

Health coverage (medical, dental, vision)

Retirement savings benefits

Vacation and holidays

Company-supported volunteering time

Mental health resources

Qualifications

• 2+ years production or general manufacturing experience.
• Must be able to stand for up to 8 hours and lift up to 60 pounds.

Responsibilities

• Sort and separate onion rings following SOP.
• Assist with sanitation duties weekly.
• Follow Good Manufacturing Practices.

Skills

Ability to comprehend and communicate in Basic English

Physical endurance for standing and lifting

Job description

Position Title: 2nd Shift- General Production Worker

Position Type: Regular - Full-Time

Position Location: Rice Lake

Grade:Scale 01_NONU

Requisition ID:36498

2nd Shift

Position Summary:

TheGeneral Production Workerposition is primarily responsible for sorting and separating the onion rings as they come out of the auger following the standard operating procedures. One day a week, this shift also assists with Sanitation duties.

2nd shift hours are Monday- Friday, 3 pm- 11 pm.

Key Responsibilities:

• Separate and sort raw onion rings to specification.
• Follow the separator Job Safety Analysis and all other safety policies and procedures.
• Follow Good Manufacturing Practices and all quality policies and procedures.
• Pick carbon from finished product.
• Under limited supervision, performs any of a variety of cleaning and sanitation work in areas of the plant following established sanitation standards, procedures and practices.
• Performs dismantling, cleaning, sanitizing and resembling work on plant equipment including end cutters, slicers, pneumatic systems, sorting tables, breaders, batter applicators and mixers, packing tables, extruders, fryers, vertical form fillers, matrix blenders and all conveyors. Uses high pressure cleaning apparatuses and mixes numerous chemical compounds and solutions used for flushing, cleaning and sanitizing all interior flat surfaces; scrubbing, cleaning and sanitizing all plumbing fixtures; cleaning and wiping all glass surfaces; and dusting, wiping and cleaning all horizontal surfaces in non -production areas.
• Empties and relines all trash receptacles.
• Flushes, scrubs and sanitizes all ceilings, walls and floors; cleans and wipes lights and electrical cords, and cleans cold storage areas as required.
• Pumps oil to and from extruded fryer as necessary.
• May operate material handling moving equipment in performing sanitation work.
• Initiates production startup procedures by supplying raw materials for line use, mixes batter, fills breaded feed hoppers and starts all equipment.
• Understands and follows all established sanitation and safety rules, procedures and practices.
• Understands and follows established sanitation and safety rules and procedures.

Qualifications:

2 + years production or general manufacturing experience.

Ability to comprehend and communicate in Basic English and interact with all levels of the organization.

Must be able to stand for up to 8 hours per shift and lift up to 60 pounds for sanitation.

Physical Demand:

Constant:use and movement of hands, forward head/neck flexion, and standing on regularly scheduled shift.

Frequently:Grasping of hands, pushing with thumbs and fingers, and reaching for 8 hours daily.

Occasionally:Walking, bending at the waist, squatting, kneeling, and twisting at the neck and waist.

The employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance on ladders work from heights; stoop, kneel, sit, crouch, or crawl; and talk or hear. The employee must lift and/or push up to 60 pounds to include the carriages for the batter machines or barrels of breading up to 40-60 inches from ground. The employee must grasp 50 pounds of force when using the high-pressure gun. The employee must occasionally push carts weighing up to 450 pounds with 30 pounds of force.

Benefits: At McCain,we’re on a mission to create a winning culture that puts employee safety and wellbeing at the heart of what we do, every day. We understand and appreciate that each person’s needs are unique and ensure our benefits & wellbeing programs reflect that. Employeesare eligible for the following benefits:health coverage (medical, dental, vision, prescription drug), retirement savings benefits, and leave support including medical, family and bereavement. Wellbeing programs include vacationandholidays, company-supported volunteering time, and mental health resources. Coverages are aligned to country, provincial and state governing plans and can vary by work level, location and nature of the role.Additional benefit details available during the application process.

Your well-being matters to us, and we’re here to provide you with the necessary resources to support you in being your best self at work — and at home.

McCain Foods is an equal opportunity employer. As a global family-owned company, we strive to be the employer of choice in the diverse communities around the world in which we live and work. We recognize that inclusion drives our creativity, resilience, and success and makes our business stronger.All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, veteran status, disability, or any other protected characteristic under applicable law.

McCain is an accessible employer. If you require an accommodation throughout the recruitment process (including alternate formats of materials or accessible meeting rooms), please let us knowand we will work with you to find appropriate solutions.

Your privacy is important to us. By submitting personal data or information to us, you agree this will be handled in accordance with McCain’s Global Privacy Policyand Global Employee Privacy Policy, as applicable. You can understand how your personal information isbeing handled here.

Job Family:Manufacturing
Division:NA Appetizer Manufacturing
Department:Rice Lake Production - 2nd Shift
Location(s): US - United States of America : Wisconsin : Rice Lake

Company:McCain Foods USA, Inc.