2nd Shift General Production — Meat Processing

Smithfield Foods, Inc.; Harrison (OH); Hybride; USD 26 000 - 29 000; Plein temps

Résumé du poste

Smithfield Foods, Inc. Harrison, OH is seeking General Production on the 2nd shift to operate on the production line, handling meat products with hand tools and machinery.

Position includes a 3:00 PM–11:30 PM schedule Monday through Friday, with occasional Saturday overtime. Applicants must be able to lift up to 80 lbs and work on a refrigerated floor around 38°F, staying compliant with safety protocols and PPE requirements.

Qualifications

• Must be at least 18 years old.
• Shift: 3 PM - 11:30 PM, Mon-Fri with seasonal Saturday overtime.
• Able to lift up to 80 lbs and handle raw meat.
• Work on a refrigerated production floor around 38°F.
• Able to work with hand tools, knives, machinery.

Responsabilités

• Process meat products on production line using hand tools, knives, and machinery.
• Maintain safe, clean, and efficient work area while meeting quality standards.
• Assist coworkers and adapt to production demands, including overtime when required.
• Follow oral and written instructions and wear required PPE at all times.

Description du poste

Smithfield Foods, Inc. Harrison, OH is seeking General Production on the 2nd shift to operate on the production line, handling meat products with hand tools and machinery.

Position includes a 3:00 PM–11:30 PM schedule Monday through Friday, with occasional Saturday overtime. Applicants must be able to lift up to 80 lbs and work on a refrigerated floor around 38°F, staying compliant with safety protocols and PPE requirements.