26-27 AY Temporary Faculty Pool (Lecturer) - Viticulture

California State University - Fresno

Fresno (CA)

On-site

USD 61,458 - 74,515

Part time

14 days+
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Job summary

A California educational institution is seeking qualified candidates for a part-time Lecturer position in Viticulture. The role involves teaching courses such as Introductory and General Viticulture, managing classroom responsibilities, and fostering student engagement. Candidates should have a Master's degree in Viticulture or Plant Science and a commitment to effective teaching in diverse educational settings. The position offers competitive compensation based on qualifications and experience, and applications are accepted on a rolling basis for upcoming semesters.

Qualifications

  • A Master’s degree in Viticulture or Plant Science focused on Grape Production.
  • Demonstrated commitment to diversity in teaching and faculty collaboration.
  • Experience in grape production and digital viticulture.

Responsibilities

  • Prepare and deliver undergraduate courses in Viticulture.
  • Grade assignments and ensure adherence to university policies.
  • Meet all scheduled classes and adapt to the assigned delivery mode.

Skills

Commitment to teaching excellence
Strong oral and written communication skills
Ability to work with diverse backgrounds

Education

Master’s degree in Viticulture or Plant Science

Job description

26-27 AY Temporary Faculty Pool (Lecturer) – Viticulture

Job No: 556880
Work Type: Instructional Faculty – Temporary/Lecturer
Location: Central California: Fresno
Categories: Bargaining Unit: Unit 3 – CFA – California Faculty Association, Appointment Type: Temporary, Time Basis: Part Time.

Position Summary

The department seeks qualified candidates to teach undergraduate courses such as: Introductory Viticulture, General Viticulture, Grape Pest & Disease Management, Table Grape & Raisin Production, Organic Viticulture, Digital Viticulture or other courses as needed to fulfill educational goals of current students.

Instructor Responsibilities

Temporary faculty members are responsible for:

  • Adhering to and implementing university and system-wide policies as directed per Academic Policy Manual 306, paragraph 2.
  • Preparing, delivering, conducting, proctoring, and grading lectures, office hours, homework assignments, quizzes, class projects, and midterm and final exams.
  • Ensuring all classes are offered and meet as scheduled throughout the semester in the mode assigned (asynchronous, synchronous, in‑person, or hybrid).
Compensation

The salary is commensurate with qualifications and experience within the CSU salary schedule (Class Code 2358). For Master’s degree holders, the salary range is $5,507–$6,677 per month when teaching full time (15 WTUs). Actual monthly salary will be adjusted based on the number of WTUs assigned per term.

Anticipated Semester

The temporary faculty pool is continuously open; positions are filled as needed based on enrollment and funding. The pool remains in place for two academic terms; applicants wishing to remain beyond that must reapply. Current terms:

  • Fall 2026: August 19 – December 22, 2026
  • Spring 2027: January 15 – May 26, 2027
Required Qualifications

Education: A Master’s degree in Viticulture or Plant Science with an emphasis in Grape Production or a closely related field, earned from an accredited institution or foreign equivalent.

Experience
  1. Demonstrated commitment to working effectively with faculty, staff, and students from diverse ethnic, cultural, and socioeconomic backgrounds.
  2. Commitment to and potential for teaching excellence.
  3. Strong oral and written communication skills.
Preferred Qualifications
  1. Commitment to teaching excellence at the undergraduate level, evidenced by prior teaching experiences and evaluations.
  2. Successful teaching experience at the undergraduate level.
  3. Experience in grape production, including wine, table, and raisin grape production.
  4. Experience in organic grape production, grape pests, diseases, and digital viticulture.
  5. Experience with post‑harvest aspects.
  6. Ability to operate and demonstrate vineyard equipment.
  7. Knowledge of preparing students for careers in the wine, table, and raisin grape industry.
Application Procedures

Review of applications continues on a rolling basis as positions open. Key dates:

  • Fall 2026: Review begins June 15, 2026; deadline July 1, 2026.
  • Spring 2027: Deadline October 31, 2026; closing date March 1, 2027.
To apply, submit an online application through the Fresno State careers portal. Submit the following materials:
  1. Cover letter addressing qualifications and experience, and list of courses you are interested in teaching.
  2. Curriculum vitae.
  3. Names and contact information of three professional references.
  4. Unofficial transcripts for all relevant educational programs.
Legal and Eligibility

Applicants must demonstrate eligibility to work in the United States. Fresno State is an affirmative action and equal‑opportunity employer. The position is subject to background check requirements and all applicable state and federal equal‑employment‑opportunity laws.

Contact

For inquiries, contact Dr. Van Zyl, Chair, via email: svanzyl@mail.fresnostate.edu.

Apply

Visit https://careers.fresnostate.edu/en-us/job/556880 to apply.

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