25-74 Cafeteria Assistant Cook/Baker

Hopkinton High School; Hopkinton (MA); On-site; USD 10,000 - 60,000; Part time

Job summary

An established educational institution is seeking a dedicated Cafeteria Assistant Cook/Baker to support meal preparation and service. This part-time role involves preparing and serving nutritious meals to students, maintaining cleanliness in the kitchen, and ensuring food safety practices are followed. Ideal candidates will have a high school diploma or GED and a basic understanding of food service operations. Join a supportive team that values diversity and fosters a welcoming environment for all staff and students. If you are passionate about food service in an educational setting, this opportunity is perfect for you.

Qualifications

• High school diploma or GED preferred for this role.
• Basic knowledge of food service and sanitation practices required.

Responsibilities

• Prepare and serve food to students and staff according to instructions.
• Clean kitchen areas following sanitary regulations.

Skills

Food service knowledge

Sanitation practices

Instruction comprehension

Cash handling

Education

High school graduate or GED

Job description

TITLE: Cafeteria – Assistant Cook/Baker

TYPE OF POSITION: Part-time (6.5 hours/day, 32.5 hours/week); anticipated immediate start; salary per collective bargaining agreement (range $17.78-$20.73/hour), commensurate with experience

LOCATION: Middle School, Hopkinton, Massachusetts

AREA OF CONSIDERATION: All qualified candidates

The Cafeteria Assistant Cook/Baker assists in the preparation, presentation, and clean-up of school meals.

DUTIES:

1. Prepare and serve food to students and staff, according to instructions;
2. Act as cashier;
3. Clean any area of kitchen according to sanitary regulations;
4. Store all food properly;
5. Follow all safety instructions when using equipment;
6. Act as back-up for the Cafeteria Manager, as needed;
7. Other duties, as assigned.

QUALIFICATIONS:

1. High school graduate or GED preferred;
2. Ability to read basic operating and use instructions;
3. Ability to give and receive instructions and information;
4. Basic knowledge of food service and sanitation practices;
5. Such alternatives to the above qualifications as the Food Service Director or Superintendent may find appropriate.

Online is our preferred method of application; however, if you wish to apply by mail, please download and print the appropriate application form on our website: https://www.hopkinton.k12.ma.us/employment1

Send your completed application to:

Human Resources

Hopkinton Public Schools

89 Hayden Rowe St.

Hopkinton, MA 01748

Incomplete applications are not able to be considered.

The Hopkinton Public School System does not discriminate on the basis of race or traits historically associated with race, color, religion, national origin, age, gender, gender identification, sexual orientation, genetic information, or disability in admission to, access to, employment in, or treatment in its programs and activities. The Hopkinton Public School district is an equal opportunity employer, committed to diversity in our workplace. The school system’s educational philosophy and personnel goals, including the goal of equal employment opportunity, will be considered in filling all positions.