24/7 High-Volume Kitchen Dishwasher, Free Meals

Iacofano Group; Denver (CO); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) with company match

Paid sick leave

Holiday pay at time and a half

Free meals every shift

Paid training

Job summary

Iacofano's Catering & Events is opening a new production kitchen in Denver at 2171 S Grape St, and we are hiring Dishwashers. We operate a high-volume kitchen that runs 24/7 to serve private aviation, corporate and event clients.

The dishwasher will ensure wares are clean and sanitized. Benefits include health, dental and vision insurance; 401(k) with company match; paid sick leave; holiday pay at time and a half; free meals every shift; paid training.

Qualifications

• Willingness to follow kitchen systems and directions.
• Ability to stay focused in a noisy, fast-paced kitchen.
• Reliable, on-time and able to work with kitchen staff.

Responsibilities

• Washing of all wares including pots, pans, cooking tools, and other culinary items by hand or with dishwasher
• Correctly placing and storing items in home locations
• Clean trash receptacles
• Help clean facility by mopping, wiping down tables, cleaning equipment and any other tasks
• Help put deliveries away
• May assist in cleaning and preparing various foods for cooking and/or serving, as directed
• Ensures work areas remain safe, clean and orderly, adhering to all company, local and state guidelines
• Performs other related duties as assigned

Skills

Follow directions

Fast-paced focus

Team collaboration

Detail-oriented

Reliable & punctual

Job description

Iacofano's Catering & Events is opening a new production kitchen in Denver at 2171 S Grape St, and we are hiring Dishwashers. We operate a high-volume kitchen that runs 24/7 to serve private aviation, corporate and event clients.

The dishwasher will ensure wares are clean and sanitized. Benefits include health, dental and vision insurance; 401(k) with company match; paid sick leave; holiday pay at time and a half; free meals every shift; paid training.