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Californiawinemaker is seeking seasonal interns for the 2021 harvest at Seghesio Family Vineyards in Healdsburg, CA. Interns will gain experience working with state-of-the-art technologies in a premium winemaking environment while maintaining the highest wine quality.
Key responsibilities include performing cellar work, analyzing samples, and supporting vineyard operations. Ideal candidates should have previous cellar experience and be willing to work long hours. Bilingual skills are a plus.
Seghesio Family Vineyards 700 Grove St, Healdsburg, CA 95448, USA Start Date 06/30/2021
Internship
Seghesio Family Vineyards was established in 1895, when Edoardo Seghesio planted his first Zinfandel vineyard in Sonoma County’s Alexander Valley. Today we produce critically acclaimed wines that honor the history of Sonoma and the legacy of the Seghesio family. Collected over a century, our 300 acres in preeminent growing regions—the Alexander, Dry Creek and Russian River valleys—represent some of the oldest vineyards and proprietary clones. True to Edoardo’s vision, we strive to produce exceptional Zinfandel and Italian varietals.
Seghesio Family Vineyards is seeking seasonal interns to join our production staff for the 2021 harvest season. We offer state-of-the-art technologies and equipment and present an opportunity to learn how to operate in a premium winemaking environment.