1st Shift Food Production General Laborer (PTO/Benefits)

Miniat LLC; Carrollton (GA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

Dental insurance

10 PTO days in first 12 months

Job summary

Miniat is hiring a General Laborer for 1st shift in Carrollton, GA. The role involves preparing and packaging raw product for cooking, following product process specifications, and maintaining quality and safety standards on the production floor.

Responsibilities include loading product on racks, moving racks to cook areas, and ensuring compliance with GMP/HACCP procedures while supporting a clean, safe work environment.

Qualifications

• High school graduate or equivalent.
• One to three years related experience in a manufacturing environment preferred.
• Able to speak, read and write English; preferred.
• Knowledge of GMP, HACCP and USDA regulations preferred.
• Basic computer skills, proficient with Microsoft Office programs.
• Able to work overtime and weekends as needed.

Responsibilities

• Produces product by following product process specifications and packaging requirements (machining processes such as tenderizing, tumbling, cutting, slicing, bagging, weighing, sealing).
• Prepares product for next process by manually loading product on racks; moving racks to cook area.
• Maintains operational workflow by following procedures; advising supervisor of irregularities.
• Maintains quality standards by verifying weights and inspecting product throughout process.
• Maintains safe and clean work environment by complying with procedures, rules, and regulations.
• Contributes to team effort by performing other duties as assigned and needed.
• Follow established plant wide Good Manufacturing Procedures.
• Inspect equipment & utensils for sanitary conditions; inspect product for signs of foreign material contamination.

Skills

English proficiency

Education

High school diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

General Laborer- 1st Shift

30+ days ago Requisition ID: 2168

Position Description:

Perform duties General Laborers produce product by preparing and/or packaging raw product for cooking with a safety-minded attitude that maintains and enhances a safety culture for the benefit of the Company and its employees.

Primary Responsibilities:

• Produces product by following product process specifications and packaging requirements (involves variety of machining processes such as tenderizing, tumbling, cutting, slicing, bagging, weighing, sealing)
• Prepares product for next process by manually loading product on racks; moving racks to cook area
• Maintains operational workflow by following procedures; advising supervisor of irregularities
• Maintains quality standards by verifying weights and inspecting product throughout process
• Maintains safe and clean work environment by complying with procedures, rules, and regulations
• Contributes to team effort by performing other duties as assigned and needed
• Follow established plant wide Good Manufacturing Procedures
• Inspect equipment & utensils for sanitary conditions. Inspect product (if direct product handler) for signs of foreign material contamination
• Inform production supervisor or QA if any food safety issue is observed that could lead to contamination of product

Primary Responsibilities:

• Produces product by following product process specifications and packaging requirements (involves variety of machining processes such as tenderizing, tumbling, cutting, slicing, bagging, weighing, sealing)
• Prepares product for next process by manually loading product on racks; moving racks to cook area
• Maintains operational workflow by following procedures; advising supervisor of irregularities
• Maintains quality standards by verifying weights and inspecting product throughout process
• Maintains safe and clean work environment by complying with procedures, rules, and regulations
• Contributes to team effort by performing other duties as assigned and needed
• Follow established plant wide Good Manufacturing Procedures
• Inspect equipment & utensils for sanitary conditions. Inspect product (if direct product handler) for signs of foreign material contamination
• Inform production supervisor or QA if any food safety issue is observed that could lead to contamination of product

Requirements:

• High school graduate or equivalent
• One to three years related experience in a manufacturing environment preferred
• Able to speak, read and write English; preferred
• Knowledge of GMP, HACCP and USDA regulations preferred
• Basic computer skills, proficient with Microsoft Office programs
• Able to work overtime and weekends as needed

Physical Requirements:

• Able to lift 35 - 50 pounds consistently
• Push racks of products weighing up to 800 lbs. as needed
• Routine shoveling, lifting, bending, pushing, and pulling
• 100% of day spent on work floor in temperatures of 40˚ +/-

Requirements:

• High school graduate or equivalent
• One to three years related experience in a manufacturing environment preferred
• Able to speak, read and write English; preferred
• Knowledge of GMP, HACCP and USDA regulations preferred
• Basic computer skills, proficient with Microsoft Office programs
• Able to work overtime and weekends as needed

Physical Requirements:

• Able to lift 35 - 50 pounds consistently
• Push racks of products weighing up to 800 lbs. as needed
• Routine shoveling, lifting, bending, pushing, and pulling
• 100% of day spent on work floor in temperatures of 40˚ +/-

* Benefits for this role include: medical, vision, dental and 10 PTO days in 1st 12 months of employment