#162 Cake Decorator Full time

Price Chopper Supermarkets-Market 32; Marlborough (MA); On-site; USD 22,000 - 28,000; Full time

Job summary

Price Chopper Supermarkets-Market 32 is hiring for a bakery associate to provide fast, friendly customer service and maintain bakery displays in accordance with company guidelines. You will ensure sanitary conditions and product availability while assisting customers with cake orders and special requests.

Responsibilities include operating bakery equipment, maintaining inventory levels with the bakery manager, and upholding 5S standards.

Qualifications

• 6–12 months related experience.
• Basic literacy and basic computer skills.
• Strong communication skills and satisfactory performance reviews.

Responsibilities

• Consistently provide fast, friendly and efficient customer service.
• Smile, make eye contact, and thank customers after fulfilling requests.
• Maintain a neat, clean and organized workstation according to 5S standards.

Job description

Pay Range: $15.75- $20.00

Summary

Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Ensures that all production/display guidelines are adhered to regarding bakery products to promote optimal opportunity for sales. Must operate within all sanitation guidelines and procedures set by the company and state.

Essential Duties And Responsibilities

Include the following. Other duties may be assigned.

• Consistently work to provide fast, friendly, helpful and efficient customer service at all times.
• Responsible for smiling, making eye contact and thanking customer upon fulfilling customer's request.
• Maintain a neat, clean and organized work station, according to 5S standards, at all times.
• Ensure customer satisfaction through product availability, quality, outstanding service and sanitary conditions. Maintain an adequate presentation with proper variety of cakes necessary to meet customer needs.
• Maintain, with Bakery Manager, the “Deco Pac†inventories at actual physical levels taken on a yearly basis, and then determined by the corporate office.
• Ensure that variety of standards (i.e.: Butter crème and colors of the season) are maintained daily.
• Responsible, along with the bakery manager, to maintain production and shrink as per company guidelines.
• Responsible for the operation of bakery equipment including but not limited to ovens, mixers and utensils.
• May be asked to be in charge of the baker in the absence of the manager and first clerk.
• Responsible for maintaining a high level of customer courtesy and service at all times.
• Responsible for making all customers special orders (i.e.: cake orders).
• Responsible for adhering to all company policies and procedures.
• Ensure all associates adhere to corporate and state sanitation regulations.
• Perform other related duties as assigned by management and adhere to all company policies and procedures.

Minimum Qualifications

Must be at least 18 years of age.

Education And Experience

6 - 12 months related experience. Basic Literacy skills. Basic Computer skills. Satisfactory performance reviews. Strong communication skills.

Physical Requirements

EQUIPMENT USED

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.