Supervisor

SINGHOPE CONSULTANCY SERVICES PTE. LTD.

Singapore

On-site

SGD 29,000 - 47,000

Full time

4 days ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

SINGHOPE CONSULTANCY SERVICES PTE. LTD. is seeking an experienced and self-driven supervisor to join our team in Singapore.

The role involves overseeing raw material preparation, ensuring compliance with Standard Recipes and SOPs, and maintaining high hygiene and safety standards in the kitchen. You will lead kitchen staff, ensure quality and consistency, and assist in cooking and plating as per the Kitchen Manual.

Qualifications

  • Minimum 2 years of experience in kitchen supervision.
  • Willing to work shifts, weekends and public holidays.
  • Familiar with SFA regulations, hygiene and health, and safety legislations.
  • Strong leadership and people management skills.

Responsibilities

  • Oversee preparation of raw materials for the menu.
  • Ensure all food preparation follows Standard Recipes and Operating Procedures.
  • Adhere to statutory food hygiene and sanitation guidelines.
  • Ensure regular maintenance of kitchen equipment, machinery and accessories.
  • Ensure all items prepared meet quality and consistency standards.
  • Assist in cooking and plating according to Kitchen Manual standards.

Skills

Leadership
Team Player
Under pressure
Shift work

Job description

We are seeking an experienced & self-driven supervisor to join our team.

Responsibilities:

  • Responsible for the preparation of raw materials required on the menu.
  • Ensure that all food preparation is carried out according to the Standard Recipes and Operating Procedures.
  • Adhere to all statutory food hygiene and sanitation guidelines.
  • Ensure regular maintenance of all kitchen equipment, machinery and accessories.
  • Ensure all items prepared are done with the same level of quality and consistency.
  • Assist in cooking and plating prepared items according to standards in the Kitchen Manual.

Requirements:

  • At least 2 years of working experience in the related field.
  • Able to commit shift, weekends and public holidays.
  • Understanding of current SFA regulations, hygiene and health, and safety legislations.
  • A team player with a positive attitude.
  • Able to work under pressure.
  • Excellent leadership and management.

We thank you for your interest and we regret that only shortlisted candidates will be notified. All resumes received will be used for recruitment purposes only.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

CHEF
CHEF

Vienna F and B • Singapore

On-site
SGD 42,000 - 65,000
Chef
Chef

VIENNA F&B PTE. LTD. • Singapore

On-site
SGD 22,000 - 33,000
Head Chef
Head Chef

ASEANET MANPOWER CONSULTING PTE. LTD. • Singapore

On-site
SGD 39,000 - 73,000
Assistant Supervisor
Assistant Supervisor

AL AKRAM PTE. LTD. • Singapore

On-site
SGD 50,000 - 90,000
CHEF (FULL TIME)
CHEF (FULL TIME)

THE FAMOUS AMOS CHOCOLATE CHIP COOKIE SINGAPORE PTE LTD • Singapore

On-site
SGD 45,000 - 70,000
SUPERVISOR
SUPERVISOR

PANDA HRESOURCE PTE. LTD. • Singapore

On-site
SGD 36,000 - 54,000
Food Manufacturing Supervisor
Food Manufacturing Supervisor

LE XIN CATERING PTE. LTD. • Singapore

On-site
SGD 20,000 - 27,000
Head chef
Head chef

SULTANA CATERING PTE. LTD. • Singapore

On-site
SGD 60,000 - 90,000
SOUS CHEF
SOUS CHEF

PSGourmet Pte Ltd • Singapore

On-site
SGD 50,000 - 84,000
Supervisor
Supervisor

NEXUS KITCHEN PRIVATE LIMITED • Singapore

On-site
SGD 33,000 - 47,000