Singapore F&B General Manager - Multi-Outlet P&L Leader

Tyson Jay Group; Singapore; On-site; SGD 180,000 - 240,000; Full time

Job summary

Tyson Jay Management Pte Ltd is seeking an accomplished senior operations leader to take overall control of the Singapore business with full P&L accountability. You will oversee a multi-outlet F&B network, driving revenue, margins, and profitability while building a strong management team across outlets, production, logistics and retail.

The role requires 5–8 years of P&L experience, strong cost control and people leadership, with bakery experience preferred and coffee experience a plus.

Qualifications

• Requires tertiary education with roughly 5–8 years of relevant P&L management experience.
• Proven ability to manage costs, margins, profitability and operational performance while leading cross-functional teams.
• Hands-on, detail-oriented leadership with strong commercial judgment, and willingness to stay close to frontline operations.

Responsibilities

• Take overall responsibility for the Singapore business with full P&L accountability.
• Lead a multi-outlet F&B network and drive revenue, cost, margin, productivity and profitability.
• Lead and develop outlet operations and supporting functions with an accountable management team.
• Oversee central production and delivery operations, coordinating production, logistics and retail outlets.
• Maintain high standards of service, food safety, and customer experience across the business.
• Use performance data and frontline observations to improve processes and operating efficiency.
• Evaluate potential new locations and support expansion of Singapore operations.
• Remain close to day-to-day operations through regular outlet visits, including weekend presence when required.

Skills

P&L management

multi-outlet leadership

cost control

people leadership

Education

Tertiary education

Job description

Tyson Jay Management Pte Ltd is seeking an accomplished senior operations leader to take overall control of the Singapore business with full P&L accountability. You will oversee a multi-outlet F&B network, driving revenue, margins, and profitability while building a strong management team across outlets, production, logistics and retail.

The role requires 5–8 years of P&L experience, strong cost control and people leadership, with bakery experience preferred and coffee experience a plus.