Service Crew (Fine Dining) [2868]

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 28,000 - 33,000; Full time

Job summary

THE SUPREME HR ADVISORY PTE. LTD. is seeking a hospitality-focused team member for a premium dining venue in Jurong West. Working 5 days a week (Tue–Sat), 10am–9:30pm or 11am–10:30pm, with salary between SGD 2,500 and SGD 3,000 plus overtime.

You will coordinate with kitchen and service teams, understand the menu, assist guests with questions, maintain safety and hygiene, and ensure consistent, attentive service.

Qualifications

• With relevant experience in restaurant service or hospitality
• Experience in a restaurant or premium dining environment will be an advantage

Responsibilities

• Coordinate closely with the kitchen and restaurant teams to support smooth and efficient daily operations.
• Develop a good understanding of the menu, including seasonal items and special offerings.
• Assist customers with menu-related questions and provide accurate information when required.
• Provide professional, attentive and consistent service to all guests.
• Attend to customer feedback, requests and concerns promptly and appropriately.
• Carry out duties according to the instructions and service standards set by the management team.
• Maintain a clean, safe and hygienic dining environment.
• Ensure compliance with workplace safety, food hygiene and sanitation requirements

Skills

Restaurant service

Hospitality experience

Premium dining

Job description

• Working Days: 5 days per week, Tuesday–Saturday
• Working Hours: 10am–930pm or 11am–1030pm
• Working Location: Jurong West
• Salary: $2,500–$3,000 + Overtime pay

Job Responsibilities

• Coordinate closely with the kitchen and restaurant teams to support smooth and efficient daily operations.
• Develop a good understanding of the menu, including seasonal items and special offerings.
• Assist customers with menu-related questions and provide accurate information when required.
• Provide professional, attentive and consistent service to all guests.
• Attend to customer feedback, requests and concerns promptly and appropriately.
• Carry out duties according to the instructions and service standards set by the management team.
• Maintain a clean, safe and hygienic dining environment.
• Ensure compliance with workplace safety, food hygiene and sanitation requirements

Job Requirements

• With relevant experience in restaurant service or hospitality
• Experience in a restaurant or premium dining environment will be an advantage

Lester Ong Yu Xuan | Reg No : R26162868

The Supreme HR Advisory Pte Ltd | EA No. : 14C7279