Server (Korean Restaurant)

MANPOWER ADVISORS PRIVATE LIMITED; Singapore; On-site; SGD 20,088 - 23,436; Full time

Benefits offered by this job

Meals provided

Air-conditioned kitchen

4 days off per month

7 days annual leave

Job summary

MANPOWER ADVISORS PRIVATE LIMITED in Singapore is seeking a Korean Restaurant Server to greet guests, present menus, take orders, and ensure attentive service in a fast-paced environment. The role requires clear communication and teamwork to maintain presentation standards and guest satisfaction.

You will work with English and Chinese language abilities, with meals provided and air-conditioned kitchen. Location Woodleigh/Bartley, salary SGD 1800–2100 monthly based on experience, with 4 days off

Qualifications

• Experience in hospitality or food service preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Greet and welcome guests in a friendly, professional, and courteous manner.
• Present menus, explain menu items, promotions, and daily specials.
• Answer customer questions and provide recommendations based on guest preferences.
• Ensure guests receive attentive and efficient service throughout their dining experience.
• Take food and beverage orders accurately using the restaurant's ordering system.
• Communicate orders clearly to the kitchen and bar staff.
• Serve food and beverages promptly while ensuring presentation standards are met.
• Check on guests during their meal and respond promptly to additional requests.
• Clear used dishes and prepare tables for the next guests.
• Follow all food safety, hygiene, sanitation, and workplace safety standards.
• Handle customer concerns professionally and elevate issues to the supervisor when appropriate.

Skills

Customer service

Bilingual English-Chinese

Tools

Ordering system

Job description

Position: Korean Restaurant (Server)

Job Scope

• Greet and welcome guests in a friendly, professional, and courteous manner.
• Present menus, explain menu items, promotions, and daily specials.
• Answer customer questions and provide recommendations based on guest preferences.
• Ensure guests receive attentive and efficient service throughout their dining experience.
• Take food and beverage orders accurately using the restaurant's ordering system.
• Communicate orders clearly to the kitchen and bar staff.
• Serve food and beverages promptly while ensuring presentation standards are met.
• Check on guests during their meal and respond promptly to additional requests.
• Clear used dishes and prepare tables for the next guests.
• Follow all food safety, hygiene, sanitation, and workplace safety standards.
• Handle customer concerns professionally and elevate issues to the supervisor when appropriate.
• Perform other duties assigned by the Restaurant Manager or Supervisor.

Salary: $1800-$2100 (Based on experience and education)

4 days off per month, 7 days annual leave

Meals included

Air-conditioned kitchen

Location: Woodleigh/Bartley

Language: English & 华文

To Apply

SMS/Whatsapp: [phone]