Senior Kitchen Lead: Quality & Team Champion

Al Rahman Restaurant; Singapore; On-site; SGD 28,000 - 42,000; Full time

Job summary

Al Rahman Restaurant in Singapore is seeking a diligent cook to prepare and cook dishes according to established recipes and restaurant quality standards. You will deliver meals promptly while maintaining consistency and high quality.

You will oversee daily kitchen operations, supervise junior staff, manage storage and rotation of ingredients, keep equipment and stations clean, monitor stock, and communicate clearly with the team to maintain smooth workflow.

Responsibilities

• Prepare and cook dishes following established recipes and restaurant quality standards
• Deliver food in a timely manner while ensuring consistency and high quality
• Oversee daily kitchen operations and coordinate food preparation activities for smooth workflow
• Supervise and guide junior kitchen staff in food preparation and cooking techniques
• Manage proper storage, handling, and rotation of food ingredients to maintain freshness
• Maintain cleanliness and hygiene of kitchen equipment, workstations, and food preparation areas
• Monitor inventory levels and assist in ordering kitchen supplies and ingredients as needed
• Communicate clearly and coordinate tasks effectively with team members to enhance kitchen efficiency

Job description

Al Rahman Restaurant in Singapore is seeking a diligent cook to prepare and cook dishes according to established recipes and restaurant quality standards. You will deliver meals promptly while maintaining consistency and high quality.

You will oversee daily kitchen operations, supervise junior staff, manage storage and rotation of ingredients, keep equipment and stations clean, monitor stock, and communicate clearly with the team to maintain smooth workflow.