Senior Cook – South Indian & Briyani Specialist

SRM1 PTE. LTD.; Singapore; On-site; SGD 33,000 - 47,000; Full time

Job summary

SRM1 PTE. LTD. is seeking an experienced cook to prepare a variety of breads, dosai, tiffins, and thalis. The role involves cooking dishes for lunch and dinner, with emphasis on authentic techniques and consistent quality.

Experience of at least 5 years in a kitchen, willingness to work shifts, and adherence to company uniforms are required. Candidates should enjoy planning, organizing, and problem solving in a fast-paced environment.

Qualifications

• Minimum 5 years of kitchen experience.
• No formal education required.
• Willingness to work shifts, weekends and public holidays.
• Knowledge of best cooking practices; passion for cooking.

Responsibilities

• Pratta making and cooking.
• Nool Pratha Bun Pratha preparation.
• Make naan, tandoori roti, tandoori butter rotti, chicken biryani variations.

Skills

Cooking

Food preparation

Shift work

Team coordination

Job description

SRM1 PTE. LTD. is seeking an experienced cook to prepare a variety of breads, dosai, tiffins, and thalis. The role involves cooking dishes for lunch and dinner, with emphasis on authentic techniques and consistent quality.

Experience of at least 5 years in a kitchen, willingness to work shifts, and adherence to company uniforms are required. Candidates should enjoy planning, organizing, and problem solving in a fast-paced environment.