SENIOR COOK

al rahman restaurant pte. ltd.; Singapore; On-site; SGD 42,000 - 66,000; Full time

Job summary

al rahman restaurant pte. ltd. in Singapore is seeking a skilled kitchen professional to prepare and cook dishes following established recipes and quality standards. You will deliver food promptly while maintaining consistency and high quality.

You will oversee daily kitchen operations, guide junior staff, manage storage and rotation of ingredients, sustain cleanliness, monitor inventory, and coordinate tasks with the team to optimize kitchen efficiency.

Responsibilities

• Prepare and cook dishes following established recipes and restaurant quality standards
• Deliver food in a timely manner while ensuring consistency and high quality
• Oversee daily kitchen operations and coordinate food preparation activities for smooth workflow
• Supervise and guide junior kitchen staff in food preparation and cooking techniques
• Manage proper storage, handling, and rotation of food ingredients to maintain freshness
• Maintain cleanliness and hygiene of kitchen equipment, workstations, and food preparation areas
• Monitor inventory levels and assist in ordering kitchen supplies and ingredients as needed
• Communicate clearly and coordinate tasks effectively with team members to enhance kitchen efficiency

Job description

Responsibilities

Prepare and cook dishes following established recipes and restaurant quality standards

Deliver food in a timely manner while ensuring consistency and high quality

Oversee daily kitchen operations and coordinate food preparation activities for smooth workflow

Supervise and guide junior kitchen staff in food preparation and cooking techniques

Manage proper storage, handling, and rotation of food ingredients to maintain freshness

Maintain cleanliness and hygiene of kitchen equipment, workstations, and food preparation areas

Monitor inventory levels and assist in ordering kitchen supplies and ingredients as needed

Communicate clearly and coordinate tasks effectively with team members to enhance kitchen efficiency