Restaurant Manager

REVEKA PTE. LTD.

Singapore

On-site

SGD 47,000 - 76,000

Full time

3 days ago
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Job summary

REVEKA PTE. LTD. in Singapore is seeking an experienced Restaurant Manager to oversee daily operations and deliver outstanding guest experiences.

You will supervise staff, ensure food quality and hygiene, and strive for smooth service during peak hours.

This role requires strong leadership, effective communication, problem-solving, and the ability to thrive in a fast-paced environment with a focus on cost control and growth.

Qualifications

  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment.
  • Good problem-solving and organizational abilities.

Responsibilities

  • Manage daily restaurant operations and ensure smooth workflow.
  • Supervise and lead staff, including scheduling and training.
  • Maintain high standards of food quality, hygiene, and customer service.
  • Monitor sales performance and implement strategies to increase revenue.
  • Handle customer feedback and resolve issues effectively.
  • Ensure compliance with all health and safety regulations.
  • Manage inventory, suppliers, and cost control.
  • Support business growth and operational improvements.

Skills

Leadership
Communication
Fast-paced
Problem-solving
Organizational skills

Job description

Job Description:

We are looking for a dedicated and experienced RestaurantManager to oversee the daily operations of our restaurant. The successfulcandidate will be responsible for ensuring excellent customer service,efficient operations, and overall business performance.

Key Responsibilities:
  • Manage daily restaurant operations and ensure smooth workflow
  • Supervise and lead staff, including scheduling and training
  • Maintain high standards of food quality, hygiene, and customer service
  • Monitor sales performance and implement strategies to increase revenue
  • Handle customer feedback and resolve issues effectively
  • Ensure compliance with all health and safety regulations
  • Manage inventory, suppliers, and cost control
  • Support business growth and operational improvements
Requirements:
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Good problem-solving and organizational abilities
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