Restaurant Bartender [5 Days]

ARTIZAN CONCEPTS INTERNATIONAL PTE. LTD.; Singapore; On-site; SGD 27,000 - 38,000; Full time

Job summary

ARTIZAN CONCEPTS INTERNATIONAL PTE. LTD. is seeking a bartender to deliver high-quality beverages and exceptional guest experiences at our Singapore venue. You will craft cocktails, beers, wines, and spirits, tailoring recommendations to guest preferences.

In this role you’ll maintain a clean, well-organised bar, comply with health, safety and licensing rules, and support promotional events to drive bar revenue. Join a team that values guest satisfaction and operational excellence.

Qualifications

• Experience in bartending or beverage service.
• Ability to prepare cocktails and a range of drinks.
• Strong communication and guest relationship skills.
• Familiarity with health & safety regulations.

Responsibilities

• Prepare and serve beverages to guest preferences.
• Engage guests to understand tastes and recommend drinks.
• Maintain cleanliness and organisation of the bar area and equipment.
• Comply with health, safety, and licensing regulations.
• Assist in developing and executing promotions and special events to increase customer engagement and bar revenue.
• Monitor inventory levels and order supplies timely to maintain uninterrupted bar operations.

Skills

Customer service

Beverage prep

Guest engagement

Safety compliance

Job description

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and spirits, to meet guest preferences
• Engage guests to understand their tastes and recommend suitable drinks to enhance their experience
• Maintain cleanliness and organisation of the bar area and equipment to ensure a safe and welcoming environment
• Comply with all health, safety, and licensing regulations to uphold legal and operational standards
• Assist in developing and executing promotions and special events to increase customer engagement and bar revenue
• Monitor inventory levels and order supplies timely to maintain uninterrupted bar operations