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Plain Vanilla Bakery Singapore is seeking a friendly front-of-house team member to manage seating, guest flow and ensure prompt service while upholding brand standards.
You will be fluent in English, able to work weekends and holidays, learn the menu, take orders accurately, prepare neat takeaway packaging, keep the dining area clean, and work well both independently and in a team.
Plain Vanilla Bakery it started out with a simple, earnest ambition to create and share some good old-fashioned cake with our local community; cake that was made with real wholesome ingredients, and was familiar and comforting. In a world of mass-produced confections, we wanted to go back to basics and bake like our mums and grandmothers used to - moist red velvet cupcakes topped with vanilla buttercream, apple pound cake drizzled with caramel, decadent chocolate brownies, warm and fudgey on the inside. The kind of scents, flavours, and textures that make us nostalgic for days gone by.