Part Time Chef

AVANGUARDE PTE. LTD.; Singapore; On-site; SGD 20,000 - 33,000; Part time

Job summary

AVANGUARDE PTE. LTD. in Singapore seeks a flexible Part-Time Chef to support kitchen operations and events.

You will prepare dishes, ensure sanitation, bake, manage time, and apply culinary skills. Japanese cuisine exposure is a plus. The role offers flexi-hours with potential for full-time employment.

1 year of experience is preferred, and reliability, teamwork, and a strong work ethic are essential for success in a fast-paced F&B environment.

Qualifications

• 1 year experience preferred in F&B settings.
• Flexi-hours with potential for full-time opportunities.
• Ability to work in a fast-paced kitchen and follow hygiene standards.

Responsibilities

• Cook and plate dishes for service.
• Maintain sanitation and cleanliness of the kitchen.
• Bake items as required and manage time efficiently.
• Demonstrate culinary skills and prepare menu components.
• Possess some exposure to Japanese cuisine is a plus.

Skills

Cooking

Sanitation

Baking

Time Management

Culinary Skills

Japanese

Job description

AVANGUARDE PTE. LTD.

Typically Replies in 30 Days

Part Time Chef

MCF-2026-0796182

BLAIR PLAIN CONSERVATION AREA, 79 KAMPONG BAHRU ROAD 169377

Part Time, Full Time

Non-executive

1 year exp

F&B

Flexi-Hours

$1,800 to $3,000 Monthly Closing on 22 Sep 2026

• Cooking
• Sanitation
• Baking
• Time Management
• Culinary Skills
• Japanese