Part-Time Barista - Orchard

Wild Honey; Singapore; Presencial; SGD 19 000 - 22 000; Tempo parcial

Resumo da oferta

Wild Honey Singapore is seeking passionate part-time baristas to join our award-winning brunch spot. You will craft a range of hot and cold beverages, greet guests, and assist with light café foods while upholding quality and presentation.

This flexible-roster role pays SGD 14 per hour on weekdays and SGD 16 per hour on weekends, with holiday rates. Prior F&B experience is preferred; training will be provided to maintain service standards.

Qualificações

• Friendly and customer-focused attitude.
• Willingness to learn and support both barista and service tasks.
• Ability to multitask and work efficiently in a fast-paced environment.
• Prior experience in F&B or café settings is preferred.

Responsabilidades

• Greet customers warmly and assist with menu selections.
• Prepare a variety of coffee and non-caffeinated beverages using the espresso machine.
• Prepare light café food items following SOPs.
• Ensure consistency in the taste, quality, and presentation of all drinks and foods.
• Perform daily cleaning and basic maintenance of the espresso machine and grinder.
• Maintain cleanliness and hygiene standards in the bar and service areas at all times.

Conhecimentos

Customer service

Multitasking

Fast-paced environment

Descrição da oferta de emprego

Join a team of passionate, fun and hustling Crew at Award-Winning and Top-Voted Best Brunch Spot in Singapore!

https://www.wildhoney.com.sg/

Barista (Part Time / Casual / Flexible-roster).

Part-time: $14 per hour (weekdays) - $16 per hour (weekends)

PH: 2X rate

In the words of our team members - No Place Like Home.

We are seeking skilled and customer-focused Part Time Baristas to join our team. As a Barista, you will be responsible for preparing and serving a variety of hot and cold beverages.

Duties & Responsibilities:

• Greet customers warmly and assist with menu selections and recommendations.
• Prepare a variety of coffee and non-caffeinated beverages using the espresso machine.
• Prepare light café food items following standard operating procedures (SOPs).
• Ensure consistency in the taste, quality, and presentation of all drinks and foods.
• Perform daily cleaning and basic maintenance of the espresso machine and grinder.
• Maintain cleanliness and hygiene standards in the bar and service areas at all times, ensuring a clean and organized work space.

Requirements:

• Friendly and customer-focused attitude.
• Willingness to learn and support both barista and service tasks.
• Ability to multitask and work efficiently in a fast-paced environment.
• Prior experience in F&B or café settings is preferred.