Outlet Operations Lead: Team, Service & Growth

BACHMANN JAPANESE RESTAURANT PTE LTD; Singapore; On-site; SGD 39,060 - 61,380; Full time

Job summary

BACHMANN JAPANESE RESTAURANT PTE LTD is seeking a Restaurant Manager in Singapore. The successful candidate will oversee daily operations, ensuring top quality service and smooth functioning of the outlet. Responsibilities include staff recruitment, training, and maintaining cleanliness and safety standards.

Candidates should possess at least GCE O-Level or ITE qualifications with a minimum of 3 years managerial experience in the F&B industry. This is an excellent opportunity for a motivated individual who enjoys working in a fast-paced environment.

Qualifications

• Minimum 3 years managerial experience in F&B or relevant experience.
• Positive attitude with ability to influence and lead a team.
• Pleasant and cheerful personality, energetic and team player.

Responsibilities

• Ensure daily opening and closing duties in the outlet are properly executed.
• Overseeing outlet operations and maintaining its operational smoothness.
• Recruiting & hiring of restaurant staff.
• Responsible for achieving target sales and profit levels.

Skills

Team leadership

Customer service

Training and development

Problem-solving

Education

Minimum GCE O-Level or ITE qualifications

Job description

BACHMANN JAPANESE RESTAURANT PTE LTD is seeking a Restaurant Manager in Singapore. The successful candidate will oversee daily operations, ensuring top quality service and smooth functioning of the outlet. Responsibilities include staff recruitment, training, and maintaining cleanliness and safety standards.

Candidates should possess at least GCE O-Level or ITE qualifications with a minimum of 3 years managerial experience in the F&B industry. This is an excellent opportunity for a motivated individual who enjoys working in a fast-paced environment.