Omakase Sushi Chef - Elevate Guest Experience

The Supreme HR Advisory Pte. Ltd.; Singapore; On-site; SGD 39,000 - 50,000; Full time

Job summary

The Supreme HR Advisory Pte. Ltd. is seeking a Sushi Chef (Omakase) in Singapore to prepare and present sushi, sashimi, and omakase courses at a high standard. Role includes oversight of freshness and presentation and guest interaction during service.

Working hours range from 44 to 55 hours per week across 5 or 6 days, with overtime pay. Location is City Hall / Marine Parade. Salary ranges SGD 3,500– SGD 4,500 monthly.

Qualifications

• With relevant working experience, preferably in a fine dining or omakase setting.

Responsibilities

• Prepare and serve sushi, sashimi, handrolls, and omakase courses to the highest standards.
• Ensure freshness, quality, and presentation of all ingredients.
• Manage preparation, portioning, and storage according to best practices.
• Maintain a clean and organized workstation, adhering to hygiene and safety regulations.
• Engage with guests warmly during service, explaining dishes and enhancing their dining experience.
• Collaborate with the head chef and culinary team to innovate and uphold standards.

Skills

Omakase service

Sushi preparation

Fine dining

Guest experience

Job description

The Supreme HR Advisory Pte. Ltd. is seeking a Sushi Chef (Omakase) in Singapore to prepare and present sushi, sashimi, and omakase courses at a high standard. Role includes oversight of freshness and presentation and guest interaction during service.

Working hours range from 44 to 55 hours per week across 5 or 6 days, with overtime pay. Location is City Hall / Marine Parade. Salary ranges SGD 3,500– SGD 4,500 monthly.