MARKETING ASSISTANT MANAGER

cita rasa selatan pte. ltd.

Singapore

On-site

SGD 47,000 - 76,000

Full time

14 days+
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Job summary

cita rasa selatan pte. ltd. in Singapore is seeking an Assistant Marketing Manager to support planning and execution of marketing strategies for a restaurant and F&B operations.

You will help promote food, catering, events, and special offers while coordinating cross-functional teams. Responsibilities include managing social media, coordinating campaigns, preparing promotional materials, conducting market research, tracking performance, and reporting to management to help achieve sales targets

Responsibilities

  • Assist the Marketing Manager in planning and implementing marketing strategies.
  • Promote restaurant food, catering services, events, and special offers.
  • Manage social media pages and online promotional activities.
  • Coordinate advertising, promotions, and marketing campaigns.
  • Prepare posters, menus, flyers, and other promotional materials.
  • Conduct market research and monitor competitors.
  • Coordinate with the Sales, F&B, and Operations teams.
  • Assist in organizing restaurant events and promotional activities.
  • Monitor customer feedback and improve marketing activities.
  • Maintain relationships with customers, corporate clients, and business partners.
  • Track marketing expenses and campaign performance.
  • Prepare regular marketing reports for management.
  • Support the team in achieving sales and business targets.

Job description

Assistant Marketing Manager – Restaurant / F&B
  • Assist the Marketing Manager in planning and implementing marketing strategies.
  • Promote restaurant food, catering services, events, and special offers.
  • Manage social media pages and online promotional activities.
  • Coordinate advertising, promotions, and marketing campaigns.
  • Prepare posters, menus, flyers, and other promotional materials.
  • Conduct market research and monitor competitors.
  • Coordinate with the Sales, F&B, and Operations teams.
  • Assist in organizing restaurant events and promotional activities.
  • Monitor customer feedback and improve marketing activities.
  • Maintain relationships with customers, corporate clients, and business partners.
  • Track marketing expenses and campaign performance.
  • Prepare regular marketing reports for management.
  • Support the team in achieving sales and business targets.
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