Management Associate

Jumbo Group of Restaurants; Singapore; On-site; SGD 33,000 - 50,000; Full time

Job summary

Jumbo Group of Restaurants in Singapore is seeking a candidate for an on-site role that progresses toward supervisory responsibilities. The position includes servicing, taking orders, reservations and cashier duties, with training to prepare you for an Assistant Manager level.

You will complete structured trainings, learn the company’s policies and procedures, and work as part of a team to uphold service quality and guest satisfaction at all times.

Qualifications

• Minimum 1 year working experience in Food & Beverages industry.
• Fresh Graduates are welcome to apply.
• Good working Attitude and team spirit.
• Strong communication, enthusiasm and initiative.

Responsibilities

• Conduct services on ground including servicing, food ordering, reservations, and cashiering.
• Participate in trainings for non-supervisory roles to understand and perform functions.
• Undergo trainings for supervisory roles to lead and manage operations and management.
• Complete trainings to perform independently up to Assistant Manager within the targeted timeline.
• Perform duties in the best interest of the Company, upholding the corporate vision, mission and values.
• Ensure all company policies and procedures are followed.
• Handle other duties as assigned by the Restaurant Manager.

Skills

Team player

Interpersonal communication

Positive attitude

Initiative

Job description

JOB RESPONSIBILITIES:

• To conduct services on ground but not limited to servicing, food ordering, reservations, cashiering duties etc


• To undergo trainings for the skill sets of non-supervisory roles to understand and perform the functions


• To undergo trainings for supervisory roles and responsibilities so as to be able to lead and manage both operations and management


• Complete all trainings and acquire the knowledge and skills to perform independently within the targeted timeline up to Assistant Manager


• Perform duties in the best interest of the Company, ensuring that the corporate Vision, Mission statement and Values are upheld


• Ensuring all policies and procedures of the company are followed accordingly


• Any other jobs or duties assigned by the Restaurant Manager from time to time

JOB REQUIREMENTS:

• Minimum 1 year working experience in Food & Beverages industry


• Fresh Graduates are welcomed to apply too


• Possess good working Attitude


• Team player with good interpersonal communication skills, positive attitude, enthusiasm, and initiative