A premium recruitment agency in Singapore is seeking an experienced Sommelier to curate and manage a well-balanced wine list that complements the restaurant's cuisine. The role requires training staff on wine service techniques and providing customers with professional recommendations. Ideal candidates will have multiple years of experience in Michelin starred restaurants, excellent communication skills, and extensive knowledge of wine regions and service. A recognized certification, such as WSET 3, is preferred.
Qualifications
Multiple years of experience in Michelin starred restaurants and luxury establishments.
Extensive knowledge of wine regions, grape varieties, and winemaking techniques.
Strong organizational and inventory management skills.
Responsibilities
Curate and manage a well-balanced wine list that complements the restaurant's cuisine.
Source and purchase wines from various suppliers.
Train and supervise staff on wine service techniques.
Provide professional wine recommendations to customers.
Maintain an up-to-date wine inventory.
Skills
Excellent communication skills
Knowledge of F&B trends
Organizational skills
Customer service skills
Education
Certified Sommelier (WSET 3 or Court of Master Sommeliers preferred)
Job description
A premium recruitment agency in Singapore is seeking an experienced Sommelier to curate and manage a well-balanced wine list that complements the restaurant's cuisine. The role requires training staff on wine service techniques and providing customers with professional recommendations. Ideal candidates will have multiple years of experience in Michelin starred restaurants, excellent communication skills, and extensive knowledge of wine regions and service. A recognized certification, such as WSET 3, is preferred.