KITCHEN TRAINEE MANAGER

le nu pte. ltd.; Singapore; On-site; SGD 20,000 - 27,000; Full time

Job summary

le nu pte. ltd. in Singapore is seeking a Kitchen Crew member to support daily food preparation and kitchen operations. You will report to the Kitchen Leader, assist with basic tasks, and help keep the kitchen clean and well stocked.

The role requires a strong sense of hygiene and safety, the ability to follow instructions, and the initiative to work effectively within a team to meet service demands. Training on SOPs will be provided.

Qualifications

• Minimum 1 year of experience as Kitchen Crew.
• Strict sense of hygiene and safety standards.
• Able to carry out tasks quickly and competently.
• Able to follow instructions.

Responsibilities

• Report to the Kitchen Leader.
• Assist the Kitchen staff to do basic food preparation.
• Ensure the Kitchen section have everything they need and be responsible for cleaning the kitchen.
• Assist in managing cleanliness and hygiene of the kitchen area.
• Use initiative and work in a team.
• Ensure hygiene and safety standards are strictly adhered to.
• Adhere to company's standard operating procedures.
• Any other appropriate duties and responsibilities as assigned

Skills

Teamwork

Initiative

Hygiene

Safety awareness

Following instructions

Job description

• Report to the Kitchen Leader
• Assist the Kitchen staff to do basic food preparation
• Ensure the Kitchen section have everything they need and be responsible for cleaning the kitchen
• Assist in managing cleanliness and hygiene of the kitchen area
• Use initiative and work in a team
• Ensure hygiene and safety standards are strictly adhered to
• Adhere to company's standard operating procedures
• Any other appropriate duties and responsibilities as assigned

Requirements

• Minimum 1 year of experience as Kitchen Crew
• Strict sense of hygiene and safety standards
• Able to carry out tasks quickly and competently
• Able to follow instructions