Kitchen Crew: Craft Japanese-Western Dishes with Excellence

Royal Food Services

Singapore

On-site

SGD 22,000 - 36,000

Full time

14 days+

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Benefits offered by this job

Meal allowance
Attendance allowance
Annual leaves
Staff discount
Uniform and shoes provided
Salary increments (biannual)
Yearly bonus
Insurance & medical benefits

Job summary

Royal Host, a Japanese Western-style restaurant, is seeking a Kitchen Crew member to support the Head Chef and management in maintaining quality standards.

You will prepare and cook dishes according to recipes, ensure timely and visually appealing plates, and collaborate with the kitchen team to guarantee smooth service.

Benefiting from meal allowance, attendance and yearly bonuses, insurance, and staff discounts, you will work a 5-day week at Jewel Changi Airport, Takashimaya, and Wheelock Place.

Qualifications

  • Prepare and cook a variety of dishes according to restaurant recipes and standards.
  • Ensure all food items are prepared in a timely, consistent, and visually appealing manner.
  • Collaborate with the kitchen team to ensure efficient workflow and timely service.
  • Communicate effectively with the server to ensure customer orders are fulfilled promptly.
  • Comply with all health and safety regulations in the kitchen.

Responsibilities

  • Prepare and cook a variety of dishes according to restaurant recipes and standards.
  • Ensure all food items are prepared in a timely, consistent, and visually appealing manner.
  • Collaborate with the kitchen team to ensure efficient workflow and timely service.
  • Communicate effectively with the server to ensure customer orders are fulfilled promptly.
  • Comply with all health and safety regulations in the kitchen.

Skills

Food preparation
Teamwork
Health & safety awareness
Communication

Job description

Royal Host, a Japanese Western-style restaurant, is seeking a Kitchen Crew member to support the Head Chef and management in maintaining quality standards.

You will prepare and cook dishes according to recipes, ensure timely and visually appealing plates, and collaborate with the kitchen team to guarantee smooth service.

Benefiting from meal allowance, attendance and yearly bonuses, insurance, and staff discounts, you will work a 5-day week at Jewel Changi Airport, Takashimaya, and Wheelock Place.

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