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SUKI-YA HOLDINGS PTE. LTD. is seeking a kitchen team member to assist in food preparation, maintain high food quality, and uphold strict hygiene in a fast-paced environment.
The role requires flexibility for shifts, weekends and public holidays, and a basic food hygiene certificate is required. You will work both independently and as part of a team under the supervision of the Chef.
This position is responsible for food preparation and maintaining kitchen standards.