Guest-Facing F&B Crew — Fast-Paced Service Pro

ISHA CREATIONS PTE. LTD.

Singapore

On-site

SGD 20,000 - 27,000

Full time

14 days+
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Job summary

ISHA CREATIONS PTE. LTD. is hiring F&B Crew in Singapore to deliver friendly and efficient service in a fast-paced environment. The role requires a customer-oriented mindset, teamwork, good grooming, and flexibility for rotational shifts. The restaurant serves no pork, beef, or alcohol.

Responsibilities include greeting customers, taking orders, serving, handling feedback, and maintaining cleanliness. Training will be provided for entry-level candidates to meet service standards.

Qualifications

  • Customer-oriented with a positive attitude.
  • Good communication and interpersonal skills.
  • Able to work in a fast-paced environment.
  • Team player with willingness to learn.
  • Responsible and punctual.
  • Entry-level candidates welcome; training will be provided.

Responsibilities

  • Greet customers warmly and attend to their needs in a polite and professional manner.
  • Take orders accurately and provide product knowledge when required.
  • Serve food and beverages according to service standards.
  • Handle customer feedback calmly and escalate when necessary.
  • Ensure a positive dining experience for all customers.
  • Maintain cleanliness of dining areas, counters, and service stations.
  • Follow food safety, hygiene, and workplace safety standards.
  • Cooperate with kitchen or bar team as needed.
  • Communicate clearly with supervisors and colleagues.

Skills

Customer oriented
Communication skills
Fast-paced environment
Team player
Punctual & responsible

Education

Food Hygiene Certificate

Job description

ISHA CREATIONS PTE. LTD. is hiring F&B Crew in Singapore to deliver friendly and efficient service in a fast-paced environment. The role requires a customer-oriented mindset, teamwork, good grooming, and flexibility for rotational shifts. The restaurant serves no pork, beef, or alcohol.

Responsibilities include greeting customers, taking orders, serving, handling feedback, and maintaining cleanliness. Training will be provided for entry-level candidates to meet service standards.

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