Gourmet Cook – Seaside Resort Kitchen Expert

Shangri-La Group; Singapore; On-site; SGD 26,000 - 43,000; Full time

Job summary

Shangri-La Rasa Sentosa in Singapore is seeking a Cook to join our culinary team. You will ensure high-quality food preparation and uphold hygiene and safety standards in line with Shangri-La's service guidelines.

We value candidates who enjoy interacting with guests, have a passion for culinary arts, and are willing to work shifts in a hotel environment. Prior experience in a restaurant or hotel is preferred, and a commitment to learning evolving culinary trends is expected.

Qualifications

• Passion for culinary arts.
• Experience in restaurant or hotel environment preferred.
• Enjoys interacting with people.

Responsibilities

• Ensure the food quality is always of high standards.
• Maintain the food preparation process in alignment with Shangri-La's service and hygiene standards.
• Ensure all Health and Safety standards and policies are followed correctly.
• Ensure accurate food preparation by checking reservations and events.
• Ensure timely set-up according to event orders or reservations.

Skills

Food preparation

Hygiene standards

Health & safety

Event coordination

Guest interaction

Job description

Shangri-La Rasa Sentosa in Singapore is seeking a Cook to join our culinary team. You will ensure high-quality food preparation and uphold hygiene and safety standards in line with Shangri-La's service guidelines.

We value candidates who enjoy interacting with guests, have a passion for culinary arts, and are willing to work shifts in a hotel environment. Prior experience in a restaurant or hotel is preferred, and a commitment to learning evolving culinary trends is expected.