Food Preparation Assistant - Halal (Office Hours) #2209

EduCare Specialist Services; Singapore; On-site; SGD 20,000 - 27,000; Full time

Job summary

EduCare Specialist Services is hiring a diligent Food Production Operator at our Bedok facility. You will operate production machinery, prepare ingredients, and help produce Yong Tau Foo items with attention to hygiene and quality.

Responsibilities include setting up equipment, forming and packing products, and ensuring GMP compliance. Prior food manufacturing experience is preferred, and training will be provided. This is a full-time, permanent on-site role.

Qualifications

• Experience in a food manufacturing environment is preferred but training will be provided.
• Able to stand for long periods and lift up to 10 kg.
• Team player with hard-working attitude and reliability.
• Basic reading of instructions/labels.

Responsibilities

• Set up, operate, and monitor food processing machinery according to production schedules.
• Prepare raw materials (fish paste, flour, seasonings) for mixing.
• Assist in forming, stuffing, and shaping Yong Tau Foo products.
• Inspect finished products for size, weight and appearance; report defects.
• Adhere to GMP and keep workstation clean; sanitize equipment before/after use.
• Weigh, pack, and label finished goods for storage or delivery.
• Notify supervisor when materials are running low.

Skills

Machine operation

Quality control

Hygiene & safety

Inventory management

Teamwork

Tools

Mixing machines

Grinding machines

Forming machines

Job description

Employment Type: Full-Time, Permanent
Work Locations: Bedok

Aircon Working Environment - 8am to 5:30pm Monday to Friday

Our client is looking for a diligent Food Production Operator to join our team. You will be responsible for operating production machinery and preparing ingredients to produce high-quality Yong Tau Foo items (such as fish balls, tofu fillings, and stuffed vegetables) in a clean and efficient manner.

Key Responsibilities

• Machine Operation:Set up, operate, and monitor food processing machinery (e.g., mixing machines, grinding machines, forming machines) according to production schedules.
• Ingredient Preparation:Prepare raw materials (fish paste, flour, seasonings) and ensure correct ratios are used for mixing.
• Production Line:Assist in the forming, stuffing, and shaping of Yong Tau Foo products (e.g., stuffing tofu, bitter gourd, and okra).
• Quality Control:Inspect finished products to ensure they meet size, weight, and appearance standards. Report any defects or machinery issues immediately.
• Hygiene & Safety:Strictly adhere to food safety protocols (GMP) and maintain a clean workstation. Ensure all equipment is sanitized before and after use.
• Packaging:Assist with the weighing, packing, and labeling of finished goods for storage or delivery.
• Inventory:Inform the supervisor when raw materials or packaging supplies are running low.

Requirements

• Experience:Prior experience in a food manufacturing environment is preferred but not required (training will be provided).
• Physical:Ability to stand for long periods, lift heavy items (up to 10kg), and work in a cold/wet environment (chiller/freezer rooms).
• Attitude:Hardworking, responsible, and able to work in a team.
• Knowledge:Basic understanding of food hygiene is an advantage.
• Language:Able to read basic instructions/labels.