Food Manufacturing Maintenance Technician

The Soy Company Pte Ltd

Singapore

On-site

SGD 36,000 - 60,000

Full time

14 days+
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Job summary

The Soy Company Pte Ltd in Singapore is seeking a Maintenance Technician to ensure the safe, efficient, and reliable operation of all production machinery and facility equipment at the soy milk plant. You will perform preventive maintenance, troubleshoot, repair, and contribute to continuous improvement while upholding food safety and quality standards.

Responsibilities include preventive maintenance, diagnosing faults, repairing equipment, and maintaining records.

Qualifications

  • 2–5 years of maintenance experience in a food or beverage manufacturing environment.
  • Experience with automated production lines is preferred.
  • Experience in dairy, beverage, soy milk, or food processing plants is an advantage.
  • Knowledge of mechanical systems, electrical troubleshooting, PLC basics, and pumps/motors.

Responsibilities

  • Perform preventive maintenance according to the maintenance plan to minimize downtime.
  • Diagnose faults, repair equipment, and coordinate with production to restore operations.
  • Follow GMP, HACCP, and food safety procedures; use food-grade lubricants where required.
  • Identify improvements to equipment reliability and participate in TPM initiatives.
  • Complete work orders, update maintenance records, and support sanitation/standards audits.

Skills

Troubleshooting
Problem solving
Independent work
Teamwork & communication
Attention to detail
Reliability

Education

NITEC or Higher NITEC or Diploma (Mechanical Eng / Mechatronics / Electrical Eng / Industrial Maintenance)
Equivalent qualification

Job description

The Soy Company Pte Ltd in Singapore is seeking a Maintenance Technician to ensure the safe, efficient, and reliable operation of all production machinery and facility equipment at the soy milk plant. You will perform preventive maintenance, troubleshoot, repair, and contribute to continuous improvement while upholding food safety and quality standards.

Responsibilities include preventive maintenance, diagnosing faults, repairing equipment, and maintaining records.

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