Electrical & Mechanical Maintenance Technician

SOON SENG FOOD INDUSTRY PTE LTD

Singapore

On-site

SGD 33,000 - 45,000

Full time

3 days ago
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Job summary

SOON SENG FOOD INDUSTRY PTE LTD in Singapore is seeking a Maintenance Technician to perform repair, maintenance and installation of electrical circuits and mechanical equipment. You will troubleshoot to keep operations running and support routine maintenance schedules.

The role requires a Diploma/NITEC in Mechanical or Electrical Engineering with at least two years' experience in food manufacturing. Mandarin-speaking communication with staff is required; a Class 3 licence is a plus, and strong

Qualifications

  • Diploma/NITEC in Mechanical/ Electrical Engineering or equivalent.
  • Minimum 2 years' experience in food/beverage manufacturing or related environment.
  • Possession of Class 3 driving licence will be advantageous.
  • Able to speak Mandarin to communicate with Mandarin-speaking employees.
  • Good problem solving skills.

Responsibilities

  • Repair, maintenance and installation of electrical circuits and mechanical equipment.
  • Carry out troubleshooting to maintain equipment at operating levels.
  • Working knowledge of boiler system will be advantageous.
  • Carry out routine maintenance work on a timely basis.
  • Perform manual repairs when necessary.
  • Supervise maintenance work carried out by contractors.
  • Participate in test runs and commissioning.
  • Other duties as assigned.

Skills

Electrical Engineering
Mechanical Engineering
Troubleshooting
Problem Solving
Mandarin Communication

Education

Diploma/NITEC in Mechanical/ Electrical Engineering

Job description

SOON SENG FOOD INDUSTRY PTE LTD in Singapore is seeking a Maintenance Technician to perform repair, maintenance and installation of electrical circuits and mechanical equipment. You will troubleshoot to keep operations running and support routine maintenance schedules.

The role requires a Diploma/NITEC in Mechanical or Electrical Engineering with at least two years' experience in food manufacturing. Mandarin-speaking communication with staff is required; a Class 3 licence is a plus, and strong

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