F&B Executive (Restaurant) / Chinese Cuisine

Shanghai Yongfu Singapore Pte Ltd; Singapore; On-site; SGD 30,000 - 37,000; Full time

Job summary

Shanghai Yongfu Singapore Pte Ltd is seeking a frontline team member for our Suntec City outlet in Singapore. This role involves daily opening and closing duties, maintaining cleanliness, and delivering excellent customer service to guests.

You must be bilingual (English and Mandarin) to liaise with Mandarin-speaking colleagues and upsell menu items while upholding hygiene, safety and service standards. The position requires weekend work and a 44-hour workweek across five days.

Qualifications

• Must be able to work on weekends.
• Bilingual in English and Mandarin to liaise with Mandarin-speaking counterparts.

Responsibilities

• Maintain outlet’s cleanliness.
• Manage daily opening and closing of the outlet.
• Deliver good customer service.
• Understand restaurant menu and upsell products.
• Ensure hygiene, safety and service quality.
• Place food and beverage orders and ensure timely delivery.
• Oversee cashier counter.
• Perform other ad-hoc duties as assigned.

Skills

Bilingual English-Mandarin

Customer service

Job description

Salary: $2700 - $3300

Working Location: Suntec City

Working Hours: 5 Days per week including weekends & PH (44hrs/week)

Duties

• Maintain outlet’s cleanliness
• In charge of outlet’s daily opening and closing
• Deliver good customer service
• Understand restaurant menu and product knowledge, upsell company’s product
• Share the responsibility in guarantying the hygiene, safety and the service quality
• Placing food and beverages order, ensure the orders to be deliver within said timeframe
• Responsible for the cashier counter
• Other ad-hoc duties as assigned

Requirements

• Must be able to work on weekends
• Bilingual in english and mandarin to liaise with mandarin speaking counterparts