Executive Chef - Creative Scheduling & Kitchen Leadership

VISTA F&B SERVICES PTE. LTD.; Singapore; On-site; SGD 33,480 - 64,728; Full time

Job summary

A prominent food and beverage service provider in Singapore is seeking an experienced Head Chef. The role requires leadership skills and a strong background in food safety and culinary expertise. The successful candidate will manage kitchen operations, prioritize food quality, and contribute to creative scheduling. The position offers a salary range of $3,000 to $5,800 monthly and requires a minimum of 4 years of relevant experience.

Qualifications

• Minimum 4 years of experience in a culinary role.
• Proficiency in food safety and HACCP standards.

Skills

Leadership

Able To Multitask

Microsoft Office

Food Safety

Cooking

Food Quality

5S

Purchasing

Sanitation

Payroll

Inventory Control

Time Management

HACCP

Culinary Skills

Catering

Food Service

Job description

A prominent food and beverage service provider in Singapore is seeking an experienced Head Chef. The role requires leadership skills and a strong background in food safety and culinary expertise. The successful candidate will manage kitchen operations, prioritize food quality, and contribute to creative scheduling. The position offers a salary range of $3,000 to $5,800 monthly and requires a minimum of 4 years of relevant experience.