Engineering Supervisor

Far East Hospitality Management (S) Pte Ltd; Singapore; On-site; SGD 40,000 - 60,000; Full time

Benefits offered by this job

Performance bonus

Medical and insurance coverage

Flexible benefits

Staff rebates at F&B outlets

Special rates at hotels

Job summary

A leading hospitality management company in Singapore is seeking an Engineering Supervisor to oversee engineering tasks and external contractors. Responsibilities include planning schedules, conducting inspections, and ensuring compliance with safety standards. The ideal candidate should possess a diploma in Mechanical or Electrical Engineering and at least 2 years of experience in the hospitality sector. Strong communication and organizational skills are essential, along with the ability to work shifts.

Qualifications

• Minimum 2 years of relevant experience in the hospitality industry.
• Ability to work shifts.
• Capable of working independently and as part of a team.

Responsibilities

• Supervise technicians and external contractors on engineering tasks.
• Plan shift schedules and conduct briefings.
• Oversee preventive maintenance of M&E systems.
• Manage and maintain inventory of engineering equipment.

Skills

Strong communication skills

Interpersonal skills

Planning and organizational skills

Education

Diploma in Mechanical or Electrical Engineering

Facility Management or equivalent

Job description

Engineering Supervisor

About Us

Far East Organization is a Christian Enterprise, which develops real estate and operates businesses by serving with grace, love, integrity and honesty. Together with its Hong Kong-based sister company Sino Group, they are one of Asia’s largest real estate groups, with operations in Singapore, Malaysia, Australia, Japan, China (Mainland and Hong Kong) and USA.

Far East Organization is the largest private property developer in Singapore, having developed over 780 developments across all segments of real estate including 55,000 private homes in Singapore since its establishment in 1960. Far East Organization includes three listed entities: Far East Orchard Limited, Far East Hospitality Trust and Yeo Hiap Seng Limited.

Far East Organization is the winner of 14 FIABCI World Prix d’Excellence awards, the highest honour in international real estate. In 2022, Far East Organization is listed as top 50 of The Straits Time’s Singapore Best Employers Study. We believe in taking care of the total well-being of our people as they grow with us. We nurture a community where talent is developed and recognised, innovative ideas are encouraged, and achievements celebrated.

Our health and well‑being benefits provide physical, mental and spiritual support to our people and their families. In addition to annual leave, performance bonus, medical and insurance coverage, you can anticipate the provision of birthday leave, birthday benefits, care leave, flexible benefits, staff rebates at F&B outlets, and special rates at our hotels, both locally and overseas. We empower you in your engagement with the wider community by providing varied activities to experience different opportunities to serve and contribute to the community.

Responsibilities

• Supervise technicians and external contractors, ensuring effective execution of engineering tasks.
• Plan shift schedules, conduct briefings and ensure proper handover between shifts.
• Oversee preventive maintenance and routine inspections of M&E systems and common areas.
• Assign, track and monitor work orders, ensuring timely completion of defects and service requests.
• Respond promptly to M&E emergencies, troubleshoot issues and elevate incidents to management when required.
• Ensure compliance to building codes, fire safety regulations and workplace safety standards.
• Identify opportunities to improve operational efficiency, reliability and support implementation of energy‑saving initiatives and best practices.
• Manage and maintain inventory of engineering equipment, tools and spare parts.

Requirements

• Diploma in Mechanical or Electrical Engineering, Facility Management or equivalent, with minimum 2 years of relevant experience in the hospitality industry.
• Strong communication and interpersonal skills.
• Good planning and organisational skills, coupled with the ability to work independently and as part of a team.
• Willing and able to work shifts.