Driver responsibilities include:
- Loading, conveying and delivering food items to different customers in a timely manner
- Helping with food preparation and planning if needed
- Aware of various routes and short-cuts in the city to deliver orders.
- Planning each route based on road and traffic conditions and managing payments.
- Take care of the vehicle and must ensure the safety of the vehicle and order being carried out.
Requirements:
- A valid driver’s license
- Should maintain professionalism
- Being safety conscious
- A polite and professional disposition
- Should possess a clean driving record
- Strong time management skill
- Able to lift and carry food containers for delivery
- Willingness to adhere to schedule and safety procedures
- Ability to remain calm in stressful driving situations (e.g. at rush hour)