Cook (up to $2600 base | Western Cuisine)

Tyson Jay Management; Singapore; On-site; SGD 24,000 - 36,000; Full time

Job summary

Tyson Jay Management in Singapore is seeking a motivated cook to join our kitchen. You will prepare, cook, and present Western cuisine, ensuring high standards of taste and plating while working in a fast-paced environment.

The role emphasizes cleanliness, proper food handling, and teamwork. Candidates should have at least 1 year of relevant experience and be available for shifts, weekends and public holidays.

Qualifications

• Minimum 1 year of professional Western cuisine cooking experience.
• Knowledge of Western cooking techniques, ingredients, and flavors.
• Ability to work efficiently in a fast-paced kitchen with attention to detail.
• Comfortable with weekend and public holiday shifts.

Responsibilities

• Prepare, cook, and present Western dishes.
• Maintain cleanliness, organization, and sanitation in prep areas.
• Ensure proper handling and storage of all food items according to safety guidelines.
• Assist in kitchen operations.

Skills

Western cooking

Attention to detail

Fast-paced environment

Weekend shifts availability

Job description

Responsibilities

• Prepare, cook, and present a variety of Western cuisine dishes


• Maintain cleanliness, organization, and sanitation in food preparation areas


• Ensure proper handling and storage of all food items according to restaurant standards and food safety guidelines.


• Assist in kitchen operations

Requirements

• Minimum of 1 year of experience in cooking Western cuisine in a professional kitchen environment.


• Knowledge of various Western cooking techniques, ingredients, and flavor profiles.


• Ability to work efficiently in a fast-paced kitchen while maintaining attention to detail.


• Comfortable working shifts, weekends, and public holidays.

Tyson Jay Management Pte Ltd | EA License No.: 24C2479
Ivan Lim | EA Personnel No.: R1109856